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X-WR-CALDESC:Events for Visit The Hershey Story Museum
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DTSTART;TZID=America/New_York:20261204T114500
DTEND;TZID=America/New_York:20261204T144500
DTSTAMP:20260824T155928Z
CREATED:20260824T155928Z
LAST-MODIFIED:20260824T155928Z
UID:10026744-1796384700-1796395500@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nReindeer Medallions \nUse milk chocolate and toppings to create your own edible reindeer trio. Learn the fascinating story behind the chocolate-making process. \nIngredients: melted milk chocolate\, mini pretzels\, sugar eyes\, Cadbury candies \n  \n2:00pm to 2:45pm\nMake a Very Merry Bar \nMold and customize your own milk chocolate bar using holiday add-ins and edible decorations. Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love. \nIngredients: melted milk chocolate\, Holiday themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-11/2026-12-04/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261205T100000
DTEND;TZID=America/New_York:20261205T154500
DTSTAMP:20260824T181418Z
CREATED:20260824T160743Z
LAST-MODIFIED:20260824T181418Z
UID:10026748-1796464800-1796485500@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n10:00am to 10:45am\nCandy Cane Bark \nLayer milk chocolate with white chocolate chips and chunks of peppermint candy to create your own\, fresh candy cane bark.  Satisfy your curiosity about the chocolate-making process through live narrative and colorful slides. \nIngredients: melted milk chocolate\, white chocolate chips\, candy cane bits. \n  \n11:30am to 12:15pm\nMake a Very Merry Bar \nMold and customize your own milk chocolate bar using holiday add-ins and edible decorations. Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love. \nIngredients: melted milk chocolate\, Holiday themed sprinkles\n \n  \n1:30pm to 2:15pm\nCandy Cane Bark \nLayer milk chocolate with white chocolate chips and chunks of peppermint candy to create your own\, fresh candy cane bark.  Satisfy your curiosity about the chocolate-making process through live narrative and colorful slides. \nIngredients: melted milk chocolate\, white chocolate chips\, candy cane bits. \n  \n3:00pm to 3:45pm\nMake a Very Merry Bar \nMold and customize your own milk chocolate bar using holiday add-ins and edible decorations. Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love. \nIngredients: melted milk chocolate\, Holiday themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm-25/2026-12-05/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261205T110000
DTEND;TZID=America/New_York:20261205T163000
DTSTAMP:20260824T183528Z
CREATED:20260824T183427Z
LAST-MODIFIED:20260824T183528Z
UID:10026803-1796468400-1796488200@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-15/2026-12-05/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261206T100000
DTEND;TZID=America/New_York:20261206T154500
DTSTAMP:20260824T181418Z
CREATED:20260824T160743Z
LAST-MODIFIED:20260824T181418Z
UID:10026749-1796551200-1796571900@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n10:00am to 10:45am\nCandy Cane Bark \nLayer milk chocolate with white chocolate chips and chunks of peppermint candy to create your own\, fresh candy cane bark.  Satisfy your curiosity about the chocolate-making process through live narrative and colorful slides. \nIngredients: melted milk chocolate\, white chocolate chips\, candy cane bits. \n  \n11:30am to 12:15pm\nMake a Very Merry Bar \nMold and customize your own milk chocolate bar using holiday add-ins and edible decorations. Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love. \nIngredients: melted milk chocolate\, Holiday themed sprinkles\n \n  \n1:30pm to 2:15pm\nCandy Cane Bark \nLayer milk chocolate with white chocolate chips and chunks of peppermint candy to create your own\, fresh candy cane bark.  Satisfy your curiosity about the chocolate-making process through live narrative and colorful slides. \nIngredients: melted milk chocolate\, white chocolate chips\, candy cane bits. \n  \n3:00pm to 3:45pm\nMake a Very Merry Bar \nMold and customize your own milk chocolate bar using holiday add-ins and edible decorations. Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love. \nIngredients: melted milk chocolate\, Holiday themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm-25/2026-12-06/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261206T110000
DTEND;TZID=America/New_York:20261206T163000
DTSTAMP:20260824T183528Z
CREATED:20260824T183427Z
LAST-MODIFIED:20260824T183528Z
UID:10026804-1796554800-1796574600@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-15/2026-12-06/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261207T110000
DTEND;TZID=America/New_York:20261207T163000
DTSTAMP:20260824T183528Z
CREATED:20260824T183427Z
LAST-MODIFIED:20260824T183528Z
UID:10026805-1796641200-1796661000@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-15/2026-12-07/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261207T114500
DTEND;TZID=America/New_York:20261207T144500
DTSTAMP:20260824T155928Z
CREATED:20260824T155928Z
LAST-MODIFIED:20260824T155928Z
UID:10026745-1796643900-1796654700@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nReindeer Medallions \nUse milk chocolate and toppings to create your own edible reindeer trio. Learn the fascinating story behind the chocolate-making process. \nIngredients: melted milk chocolate\, mini pretzels\, sugar eyes\, Cadbury candies \n  \n2:00pm to 2:45pm\nMake a Very Merry Bar \nMold and customize your own milk chocolate bar using holiday add-ins and edible decorations. Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love. \nIngredients: melted milk chocolate\, Holiday themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-11/2026-12-07/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261208T110000
DTEND;TZID=America/New_York:20261208T163000
DTSTAMP:20260824T183528Z
CREATED:20260824T183427Z
LAST-MODIFIED:20260824T183528Z
UID:10026806-1796727600-1796747400@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-15/2026-12-08/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261208T114500
DTEND;TZID=America/New_York:20261208T144500
DTSTAMP:20260824T155737Z
CREATED:20260824T155737Z
LAST-MODIFIED:20260824T155737Z
UID:10026741-1796730300-1796741100@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nLet It Snow Chocolate \nCreate your own\, deliciously edible winter scene using chocolate and snow-flake candy sprinkles.  Learn where and how cocoa beans are grown and transformed into milk\, dark and white chocolate varieties. \nIngredients: melted milk and white chocolate\, Holiday themed sprinkles \n  \n2:00pm to 2:45pm\nMake a Very Merry Bar \nMold and customize your own milk chocolate bar using holiday add-ins and edible decorations. Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love. \nIngredients: melted milk chocolate\, Holiday themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-10/2026-12-08/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261209T110000
DTEND;TZID=America/New_York:20261209T163000
DTSTAMP:20260824T183528Z
CREATED:20260824T183427Z
LAST-MODIFIED:20260824T183528Z
UID:10026807-1796814000-1796833800@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-15/2026-12-09/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261209T114500
DTEND;TZID=America/New_York:20261209T144500
DTSTAMP:20260824T155928Z
CREATED:20260824T155928Z
LAST-MODIFIED:20260824T155928Z
UID:10026746-1796816700-1796827500@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nReindeer Medallions \nUse milk chocolate and toppings to create your own edible reindeer trio. Learn the fascinating story behind the chocolate-making process. \nIngredients: melted milk chocolate\, mini pretzels\, sugar eyes\, Cadbury candies \n  \n2:00pm to 2:45pm\nMake a Very Merry Bar \nMold and customize your own milk chocolate bar using holiday add-ins and edible decorations. Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love. \nIngredients: melted milk chocolate\, Holiday themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-11/2026-12-09/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261210T110000
DTEND;TZID=America/New_York:20261210T163000
DTSTAMP:20260824T183528Z
CREATED:20260824T183427Z
LAST-MODIFIED:20260824T183528Z
UID:10026808-1796900400-1796920200@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-15/2026-12-10/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261210T114500
DTEND;TZID=America/New_York:20261210T144500
DTSTAMP:20260824T155737Z
CREATED:20260824T155737Z
LAST-MODIFIED:20260824T155737Z
UID:10026742-1796903100-1796913900@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nLet It Snow Chocolate \nCreate your own\, deliciously edible winter scene using chocolate and snow-flake candy sprinkles.  Learn where and how cocoa beans are grown and transformed into milk\, dark and white chocolate varieties. \nIngredients: melted milk and white chocolate\, Holiday themed sprinkles \n  \n2:00pm to 2:45pm\nMake a Very Merry Bar \nMold and customize your own milk chocolate bar using holiday add-ins and edible decorations. Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love. \nIngredients: melted milk chocolate\, Holiday themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-10/2026-12-10/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261211T110000
DTEND;TZID=America/New_York:20261211T163000
DTSTAMP:20260824T183528Z
CREATED:20260824T183427Z
LAST-MODIFIED:20260824T183528Z
UID:10026809-1796986800-1797006600@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-15/2026-12-11/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261211T114500
DTEND;TZID=America/New_York:20261211T144500
DTSTAMP:20260824T155928Z
CREATED:20260824T155928Z
LAST-MODIFIED:20260824T155928Z
UID:10026747-1796989500-1797000300@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nReindeer Medallions \nUse milk chocolate and toppings to create your own edible reindeer trio. Learn the fascinating story behind the chocolate-making process. \nIngredients: melted milk chocolate\, mini pretzels\, sugar eyes\, Cadbury candies \n  \n2:00pm to 2:45pm\nMake a Very Merry Bar \nMold and customize your own milk chocolate bar using holiday add-ins and edible decorations. Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love. \nIngredients: melted milk chocolate\, Holiday themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-11/2026-12-11/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261212T100000
DTEND;TZID=America/New_York:20261212T154500
DTSTAMP:20260824T181418Z
CREATED:20260824T160743Z
LAST-MODIFIED:20260824T181418Z
UID:10026750-1797069600-1797090300@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n10:00am to 10:45am\nCandy Cane Bark \nLayer milk chocolate with white chocolate chips and chunks of peppermint candy to create your own\, fresh candy cane bark.  Satisfy your curiosity about the chocolate-making process through live narrative and colorful slides. \nIngredients: melted milk chocolate\, white chocolate chips\, candy cane bits. \n  \n11:30am to 12:15pm\nMake a Very Merry Bar \nMold and customize your own milk chocolate bar using holiday add-ins and edible decorations. Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love. \nIngredients: melted milk chocolate\, Holiday themed sprinkles\n \n  \n1:30pm to 2:15pm\nCandy Cane Bark \nLayer milk chocolate with white chocolate chips and chunks of peppermint candy to create your own\, fresh candy cane bark.  Satisfy your curiosity about the chocolate-making process through live narrative and colorful slides. \nIngredients: melted milk chocolate\, white chocolate chips\, candy cane bits. \n  \n3:00pm to 3:45pm\nMake a Very Merry Bar \nMold and customize your own milk chocolate bar using holiday add-ins and edible decorations. Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love. \nIngredients: melted milk chocolate\, Holiday themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm-25/2026-12-12/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261212T110000
DTEND;TZID=America/New_York:20261212T163000
DTSTAMP:20260824T183528Z
CREATED:20260824T183427Z
LAST-MODIFIED:20260824T183528Z
UID:10026810-1797073200-1797093000@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-15/2026-12-12/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261213T100000
DTEND;TZID=America/New_York:20261213T154500
DTSTAMP:20260824T181418Z
CREATED:20260824T160743Z
LAST-MODIFIED:20260824T181418Z
UID:10026751-1797156000-1797176700@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n10:00am to 10:45am\nCandy Cane Bark \nLayer milk chocolate with white chocolate chips and chunks of peppermint candy to create your own\, fresh candy cane bark.  Satisfy your curiosity about the chocolate-making process through live narrative and colorful slides. \nIngredients: melted milk chocolate\, white chocolate chips\, candy cane bits. \n  \n11:30am to 12:15pm\nMake a Very Merry Bar \nMold and customize your own milk chocolate bar using holiday add-ins and edible decorations. Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love. \nIngredients: melted milk chocolate\, Holiday themed sprinkles\n \n  \n1:30pm to 2:15pm\nCandy Cane Bark \nLayer milk chocolate with white chocolate chips and chunks of peppermint candy to create your own\, fresh candy cane bark.  Satisfy your curiosity about the chocolate-making process through live narrative and colorful slides. \nIngredients: melted milk chocolate\, white chocolate chips\, candy cane bits. \n  \n3:00pm to 3:45pm\nMake a Very Merry Bar \nMold and customize your own milk chocolate bar using holiday add-ins and edible decorations. Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love. \nIngredients: melted milk chocolate\, Holiday themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm-25/2026-12-13/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261213T110000
DTEND;TZID=America/New_York:20261213T163000
DTSTAMP:20260824T183528Z
CREATED:20260824T183427Z
LAST-MODIFIED:20260824T183528Z
UID:10026811-1797159600-1797179400@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-15/2026-12-13/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261214T100000
DTEND;TZID=America/New_York:20261214T154500
DTSTAMP:20260824T181559Z
CREATED:20260824T181559Z
LAST-MODIFIED:20260824T181559Z
UID:10026752-1797242400-1797263100@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nMarshmallow Mischief  \nDunk giant marshmallows in melted chocolate\, then roll in holiday toppings.  Finish by packaging your custom marshmallow treat in a holiday package to take home.  You’ll also learn some little-known facts about marshmallows and chocolate! \nIngredients: melted milk chocolate\, Jumbo marshmallow\, variety of toppings including candy cane bits\, and Holiday themed sprinkles \n  \n11:30am to 12:15pm\nReindeer Medallions \nUse milk chocolate and toppings to create your own edible reindeer trio. Learn the fascinating story behind the chocolate-making process. \nIngredients: melted milk chocolate\, mini pretzels\, sugar eyes\, Cadbury candies \n  \n1:30pm to 2:15pm\nCandy Cane Bark \nLayer milk chocolate with white chocolate chips and chunks of peppermint candy to create your own\, fresh candy cane bark.  Satisfy your curiosity about the chocolate-making process through live narrative and colorful slides. \nIngredients: melted milk chocolate\, white chocolate chips\, candy cane bits. \n  \n3:00pm to 3:45pm\nMake a Very Merry Bar \nMold and customize your own milk chocolate bar using holiday add-ins and edible decorations. Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love. \nIngredients: melted milk chocolate\, Holiday themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm-26/2026-12-14/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261214T110000
DTEND;TZID=America/New_York:20261214T163000
DTSTAMP:20260824T183528Z
CREATED:20260824T183427Z
LAST-MODIFIED:20260824T183528Z
UID:10026812-1797246000-1797265800@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-15/2026-12-14/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261215T100000
DTEND;TZID=America/New_York:20261215T154500
DTSTAMP:20260824T181559Z
CREATED:20260824T181559Z
LAST-MODIFIED:20260824T181559Z
UID:10026753-1797328800-1797349500@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nMarshmallow Mischief  \nDunk giant marshmallows in melted chocolate\, then roll in holiday toppings.  Finish by packaging your custom marshmallow treat in a holiday package to take home.  You’ll also learn some little-known facts about marshmallows and chocolate! \nIngredients: melted milk chocolate\, Jumbo marshmallow\, variety of toppings including candy cane bits\, and Holiday themed sprinkles \n  \n11:30am to 12:15pm\nReindeer Medallions \nUse milk chocolate and toppings to create your own edible reindeer trio. Learn the fascinating story behind the chocolate-making process. \nIngredients: melted milk chocolate\, mini pretzels\, sugar eyes\, Cadbury candies \n  \n1:30pm to 2:15pm\nCandy Cane Bark \nLayer milk chocolate with white chocolate chips and chunks of peppermint candy to create your own\, fresh candy cane bark.  Satisfy your curiosity about the chocolate-making process through live narrative and colorful slides. \nIngredients: melted milk chocolate\, white chocolate chips\, candy cane bits. \n  \n3:00pm to 3:45pm\nMake a Very Merry Bar \nMold and customize your own milk chocolate bar using holiday add-ins and edible decorations. Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love. \nIngredients: melted milk chocolate\, Holiday themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm-26/2026-12-15/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261215T110000
DTEND;TZID=America/New_York:20261215T163000
DTSTAMP:20260824T183528Z
CREATED:20260824T183427Z
LAST-MODIFIED:20260824T183528Z
UID:10026813-1797332400-1797352200@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-15/2026-12-15/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261216T100000
DTEND;TZID=America/New_York:20261216T154500
DTSTAMP:20260824T181559Z
CREATED:20260824T181559Z
LAST-MODIFIED:20260824T181559Z
UID:10026754-1797415200-1797435900@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nMarshmallow Mischief  \nDunk giant marshmallows in melted chocolate\, then roll in holiday toppings.  Finish by packaging your custom marshmallow treat in a holiday package to take home.  You’ll also learn some little-known facts about marshmallows and chocolate! \nIngredients: melted milk chocolate\, Jumbo marshmallow\, variety of toppings including candy cane bits\, and Holiday themed sprinkles \n  \n11:30am to 12:15pm\nReindeer Medallions \nUse milk chocolate and toppings to create your own edible reindeer trio. Learn the fascinating story behind the chocolate-making process. \nIngredients: melted milk chocolate\, mini pretzels\, sugar eyes\, Cadbury candies \n  \n1:30pm to 2:15pm\nCandy Cane Bark \nLayer milk chocolate with white chocolate chips and chunks of peppermint candy to create your own\, fresh candy cane bark.  Satisfy your curiosity about the chocolate-making process through live narrative and colorful slides. \nIngredients: melted milk chocolate\, white chocolate chips\, candy cane bits. \n  \n3:00pm to 3:45pm\nMake a Very Merry Bar \nMold and customize your own milk chocolate bar using holiday add-ins and edible decorations. Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love. \nIngredients: melted milk chocolate\, Holiday themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm-26/2026-12-16/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261216T110000
DTEND;TZID=America/New_York:20261216T163000
DTSTAMP:20260824T183528Z
CREATED:20260824T183427Z
LAST-MODIFIED:20260824T183528Z
UID:10026814-1797418800-1797438600@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-15/2026-12-16/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261217T100000
DTEND;TZID=America/New_York:20261217T154500
DTSTAMP:20260824T181559Z
CREATED:20260824T181559Z
LAST-MODIFIED:20260824T181559Z
UID:10026755-1797501600-1797522300@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nMarshmallow Mischief  \nDunk giant marshmallows in melted chocolate\, then roll in holiday toppings.  Finish by packaging your custom marshmallow treat in a holiday package to take home.  You’ll also learn some little-known facts about marshmallows and chocolate! \nIngredients: melted milk chocolate\, Jumbo marshmallow\, variety of toppings including candy cane bits\, and Holiday themed sprinkles \n  \n11:30am to 12:15pm\nReindeer Medallions \nUse milk chocolate and toppings to create your own edible reindeer trio. Learn the fascinating story behind the chocolate-making process. \nIngredients: melted milk chocolate\, mini pretzels\, sugar eyes\, Cadbury candies \n  \n1:30pm to 2:15pm\nCandy Cane Bark \nLayer milk chocolate with white chocolate chips and chunks of peppermint candy to create your own\, fresh candy cane bark.  Satisfy your curiosity about the chocolate-making process through live narrative and colorful slides. \nIngredients: melted milk chocolate\, white chocolate chips\, candy cane bits. \n  \n3:00pm to 3:45pm\nMake a Very Merry Bar \nMold and customize your own milk chocolate bar using holiday add-ins and edible decorations. Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love. \nIngredients: melted milk chocolate\, Holiday themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm-26/2026-12-17/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261217T110000
DTEND;TZID=America/New_York:20261217T163000
DTSTAMP:20260824T183528Z
CREATED:20260824T183427Z
LAST-MODIFIED:20260824T183528Z
UID:10026815-1797505200-1797525000@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-15/2026-12-17/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261218T100000
DTEND;TZID=America/New_York:20261218T154500
DTSTAMP:20260824T181559Z
CREATED:20260824T181559Z
LAST-MODIFIED:20260824T181559Z
UID:10026756-1797588000-1797608700@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nMarshmallow Mischief  \nDunk giant marshmallows in melted chocolate\, then roll in holiday toppings.  Finish by packaging your custom marshmallow treat in a holiday package to take home.  You’ll also learn some little-known facts about marshmallows and chocolate! \nIngredients: melted milk chocolate\, Jumbo marshmallow\, variety of toppings including candy cane bits\, and Holiday themed sprinkles \n  \n11:30am to 12:15pm\nReindeer Medallions \nUse milk chocolate and toppings to create your own edible reindeer trio. Learn the fascinating story behind the chocolate-making process. \nIngredients: melted milk chocolate\, mini pretzels\, sugar eyes\, Cadbury candies \n  \n1:30pm to 2:15pm\nCandy Cane Bark \nLayer milk chocolate with white chocolate chips and chunks of peppermint candy to create your own\, fresh candy cane bark.  Satisfy your curiosity about the chocolate-making process through live narrative and colorful slides. \nIngredients: melted milk chocolate\, white chocolate chips\, candy cane bits. \n  \n3:00pm to 3:45pm\nMake a Very Merry Bar \nMold and customize your own milk chocolate bar using holiday add-ins and edible decorations. Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love. \nIngredients: melted milk chocolate\, Holiday themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm-26/2026-12-18/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261218T110000
DTEND;TZID=America/New_York:20261218T163000
DTSTAMP:20260824T183528Z
CREATED:20260824T183427Z
LAST-MODIFIED:20260824T183528Z
UID:10026816-1797591600-1797611400@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-15/2026-12-18/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261219T100000
DTEND;TZID=America/New_York:20261219T154500
DTSTAMP:20260824T181559Z
CREATED:20260824T181559Z
LAST-MODIFIED:20260824T181559Z
UID:10026757-1797674400-1797695100@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nMarshmallow Mischief  \nDunk giant marshmallows in melted chocolate\, then roll in holiday toppings.  Finish by packaging your custom marshmallow treat in a holiday package to take home.  You’ll also learn some little-known facts about marshmallows and chocolate! \nIngredients: melted milk chocolate\, Jumbo marshmallow\, variety of toppings including candy cane bits\, and Holiday themed sprinkles \n  \n11:30am to 12:15pm\nReindeer Medallions \nUse milk chocolate and toppings to create your own edible reindeer trio. Learn the fascinating story behind the chocolate-making process. \nIngredients: melted milk chocolate\, mini pretzels\, sugar eyes\, Cadbury candies \n  \n1:30pm to 2:15pm\nCandy Cane Bark \nLayer milk chocolate with white chocolate chips and chunks of peppermint candy to create your own\, fresh candy cane bark.  Satisfy your curiosity about the chocolate-making process through live narrative and colorful slides. \nIngredients: melted milk chocolate\, white chocolate chips\, candy cane bits. \n  \n3:00pm to 3:45pm\nMake a Very Merry Bar \nMold and customize your own milk chocolate bar using holiday add-ins and edible decorations. Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love. \nIngredients: melted milk chocolate\, Holiday themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm-26/2026-12-19/
CATEGORIES:Chocolate Lab
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