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X-WR-CALDESC:Events for Visit The Hershey Story Museum
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DTSTART;TZID=America/New_York:20260308T113000
DTEND;TZID=America/New_York:20260308T151500
DTSTAMP:20260403T155223
CREATED:20251125T200618Z
LAST-MODIFIED:20260325T193910Z
UID:10026103-1772969400-1772982900@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:30am\, 1:00pm\, and 2:30pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:30am to 12:15pm\nLucky Bark \nCelebrate March and make chocolate bark that’s sure to make you feel luckier! While learning all about the origins and production of chocolate\, you’ll use our selection of specialty toppings to make a treat that will have everyone else green with envy. \nIngredients: Melted milk chocolate\, honey candy\, powdered matcha mix\, shamrock sprinkles. \n  \n  \n1:00pm to 1:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n  \n2:30pm to 3:15pm\nChocolate Medallions \nMilton Hershey developed his unique formula using a hand-selected blend of cocoa beans. Discover where this fruit comes from\, and how it is harvested and processed to become the chocolate we all love. Choose from a variety of ingredients and design your own flavorful chocolate treat. \nIngredients: melted milk chocolate\, a variety of toppings including seasonal sprinkles\, cocoa nibs\, mini marshmallows\, white chocolate chips\, crushed pretzels\, etc.
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1130am-100pm-and-230pm-16/2026-03-08/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260309T110000
DTEND;TZID=America/New_York:20260309T163000
DTSTAMP:20260403T155223
CREATED:20251125T200052Z
LAST-MODIFIED:20260325T193714Z
UID:10026078-1773054000-1773073800@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-5/2026-03-09/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260309T114500
DTEND;TZID=America/New_York:20260309T144500
DTSTAMP:20260403T155223
CREATED:20251125T201031Z
LAST-MODIFIED:20260325T194114Z
UID:10026113-1773056700-1773067500@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nChocolate Medallions \nMilton Hershey developed his unique formula using a hand-selected blend of cocoa beans. Discover where this fruit comes from\, and how it is harvested and processed to become the chocolate we all love. Choose from a variety of ingredients and design your own flavorful chocolate treat. \nIngredients: melted milk chocolate\, a variety of toppings including seasonal sprinkles\, cocoa nibs\, mini marshmallows\, white chocolate chips\, crushed pretzels\, etc. \n  \n  \n2:00pm to 2:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n 
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-44/2026-03-09/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260310T100000
DTEND;TZID=America/New_York:20260310T120000
DTSTAMP:20260403T155223
CREATED:20251215T182743Z
LAST-MODIFIED:20260325T194245Z
UID:10026140-1773136800-1773144000@hersheystory.org
SUMMARY:Homeschool Day: Candy Chemistry
DESCRIPTION:Join us for a special hands-on program\,\njust for homeschool and virtual learning families! \nCandy Chemistry\nTuesday\, March 10\, 17\, 24 and 31 \nat 10:00 a.m. and 1:00 p.m.\nAll programs are the same.\nCalling all Candy Chemists! Do you like fun experiments? How about tasty treats? Come explore the exciting science behind how sugar is transformed to create the sweet treats we love to eat! Discover the difference between physical and chemical changes\, examine various crystal formations in food\, and understand how some candy gets its sour punch. There will be candy taste tests and lots of hands-on activities. Plus\, everyone will make their own science-themed chocolate creation to take home!\nCost: $17 for ages 3 and over.\nAges 2 and under are free.\nAll students\, parents\, siblings and chaperones\nare required to have a ticket.\nAll tickets are non-refundable. \nPurchase tickets here. \nAdmission to the museum is included along with an educational scavenger hunt through the exhibits. \nAll students (ages 3+) and adults are required to purchase a ticket. \nThe program will last about an hour. The scavenger hunt takes about 45-60 minutes\, so please plan on at least 90 minutes to 2 hours for the full experience. \nThis program is for homeschooling families. Private programs are available for groups of 15 or more. Please contact Elizabeth Lindsay at elalindsay@hersheystory.org or 717.520.5588 with questions or to book a private program.
URL:https://hersheystory.org/hershey-story-event/25875/2026-03-10/1/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260310T110000
DTEND;TZID=America/New_York:20260310T163000
DTSTAMP:20260403T155223
CREATED:20251125T200052Z
LAST-MODIFIED:20260325T193714Z
UID:10026079-1773140400-1773160200@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-5/2026-03-10/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260310T114500
DTEND;TZID=America/New_York:20260310T144500
DTSTAMP:20260403T155223
CREATED:20251125T201352Z
LAST-MODIFIED:20260325T193832Z
UID:10026121-1773143100-1773153900@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nLucky Bark \nCelebrate March and make chocolate bark that’s sure to make you feel luckier! While learning all about the origins and production of chocolate\, you’ll use our selection of specialty toppings to make a treat that will have everyone else green with envy. \nIngredients: Melted milk chocolate\, honey candy\, powdered matcha mix\, shamrock sprinkles. \n  \n  \n2:00pm to 2:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-45/2026-03-10/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260310T130000
DTEND;TZID=America/New_York:20260310T150000
DTSTAMP:20260403T155223
CREATED:20251215T182743Z
LAST-MODIFIED:20260325T194245Z
UID:10026141-1773147600-1773154800@hersheystory.org
SUMMARY:Homeschool Day: Candy Chemistry
DESCRIPTION:Join us for a special hands-on program\,\njust for homeschool and virtual learning families! \nCandy Chemistry\nTuesday\, March 10\, 17\, 24 and 31 \nat 10:00 a.m. and 1:00 p.m.\nAll programs are the same.\nCalling all Candy Chemists! Do you like fun experiments? How about tasty treats? Come explore the exciting science behind how sugar is transformed to create the sweet treats we love to eat! Discover the difference between physical and chemical changes\, examine various crystal formations in food\, and understand how some candy gets its sour punch. There will be candy taste tests and lots of hands-on activities. Plus\, everyone will make their own science-themed chocolate creation to take home!\nCost: $17 for ages 3 and over.\nAges 2 and under are free.\nAll students\, parents\, siblings and chaperones\nare required to have a ticket.\nAll tickets are non-refundable. \nPurchase tickets here. \nAdmission to the museum is included along with an educational scavenger hunt through the exhibits. \nAll students (ages 3+) and adults are required to purchase a ticket. \nThe program will last about an hour. The scavenger hunt takes about 45-60 minutes\, so please plan on at least 90 minutes to 2 hours for the full experience. \nThis program is for homeschooling families. Private programs are available for groups of 15 or more. Please contact Elizabeth Lindsay at elalindsay@hersheystory.org or 717.520.5588 with questions or to book a private program.
URL:https://hersheystory.org/hershey-story-event/25875/2026-03-10/2/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260311T110000
DTEND;TZID=America/New_York:20260311T163000
DTSTAMP:20260403T155223
CREATED:20251125T200052Z
LAST-MODIFIED:20260325T193714Z
UID:10026080-1773226800-1773246600@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-5/2026-03-11/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260311T114500
DTEND;TZID=America/New_York:20260311T144500
DTSTAMP:20260403T155223
CREATED:20251125T201031Z
LAST-MODIFIED:20260325T194114Z
UID:10026114-1773229500-1773240300@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nChocolate Medallions \nMilton Hershey developed his unique formula using a hand-selected blend of cocoa beans. Discover where this fruit comes from\, and how it is harvested and processed to become the chocolate we all love. Choose from a variety of ingredients and design your own flavorful chocolate treat. \nIngredients: melted milk chocolate\, a variety of toppings including seasonal sprinkles\, cocoa nibs\, mini marshmallows\, white chocolate chips\, crushed pretzels\, etc. \n  \n  \n2:00pm to 2:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n 
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-44/2026-03-11/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260312T110000
DTEND;TZID=America/New_York:20260312T163000
DTSTAMP:20260403T155223
CREATED:20251125T200052Z
LAST-MODIFIED:20260325T193714Z
UID:10026081-1773313200-1773333000@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-5/2026-03-12/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260312T114500
DTEND;TZID=America/New_York:20260312T144500
DTSTAMP:20260403T155223
CREATED:20251125T201352Z
LAST-MODIFIED:20260325T193832Z
UID:10026122-1773315900-1773326700@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nLucky Bark \nCelebrate March and make chocolate bark that’s sure to make you feel luckier! While learning all about the origins and production of chocolate\, you’ll use our selection of specialty toppings to make a treat that will have everyone else green with envy. \nIngredients: Melted milk chocolate\, honey candy\, powdered matcha mix\, shamrock sprinkles. \n  \n  \n2:00pm to 2:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-45/2026-03-12/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260313T110000
DTEND;TZID=America/New_York:20260313T163000
DTSTAMP:20260403T155223
CREATED:20251125T200052Z
LAST-MODIFIED:20260325T193714Z
UID:10026082-1773399600-1773419400@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-5/2026-03-13/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260313T114500
DTEND;TZID=America/New_York:20260313T144500
DTSTAMP:20260403T155223
CREATED:20251125T201031Z
LAST-MODIFIED:20260325T194114Z
UID:10026115-1773402300-1773413100@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nChocolate Medallions \nMilton Hershey developed his unique formula using a hand-selected blend of cocoa beans. Discover where this fruit comes from\, and how it is harvested and processed to become the chocolate we all love. Choose from a variety of ingredients and design your own flavorful chocolate treat. \nIngredients: melted milk chocolate\, a variety of toppings including seasonal sprinkles\, cocoa nibs\, mini marshmallows\, white chocolate chips\, crushed pretzels\, etc. \n  \n  \n2:00pm to 2:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n 
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-44/2026-03-13/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260314T110000
DTEND;TZID=America/New_York:20260314T163000
DTSTAMP:20260403T155223
CREATED:20251125T200052Z
LAST-MODIFIED:20260325T193714Z
UID:10026083-1773486000-1773505800@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-5/2026-03-14/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260314T113000
DTEND;TZID=America/New_York:20260314T151500
DTSTAMP:20260403T155223
CREATED:20251125T200618Z
LAST-MODIFIED:20260325T193910Z
UID:10026104-1773487800-1773501300@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:30am\, 1:00pm\, and 2:30pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:30am to 12:15pm\nLucky Bark \nCelebrate March and make chocolate bark that’s sure to make you feel luckier! While learning all about the origins and production of chocolate\, you’ll use our selection of specialty toppings to make a treat that will have everyone else green with envy. \nIngredients: Melted milk chocolate\, honey candy\, powdered matcha mix\, shamrock sprinkles. \n  \n  \n1:00pm to 1:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n  \n2:30pm to 3:15pm\nChocolate Medallions \nMilton Hershey developed his unique formula using a hand-selected blend of cocoa beans. Discover where this fruit comes from\, and how it is harvested and processed to become the chocolate we all love. Choose from a variety of ingredients and design your own flavorful chocolate treat. \nIngredients: melted milk chocolate\, a variety of toppings including seasonal sprinkles\, cocoa nibs\, mini marshmallows\, white chocolate chips\, crushed pretzels\, etc.
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1130am-100pm-and-230pm-16/2026-03-14/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260315T110000
DTEND;TZID=America/New_York:20260315T163000
DTSTAMP:20260403T155223
CREATED:20251125T200052Z
LAST-MODIFIED:20260325T193714Z
UID:10026084-1773572400-1773592200@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-5/2026-03-15/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260315T113000
DTEND;TZID=America/New_York:20260315T151500
DTSTAMP:20260403T155223
CREATED:20251125T200618Z
LAST-MODIFIED:20260325T193910Z
UID:10026105-1773574200-1773587700@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:30am\, 1:00pm\, and 2:30pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:30am to 12:15pm\nLucky Bark \nCelebrate March and make chocolate bark that’s sure to make you feel luckier! While learning all about the origins and production of chocolate\, you’ll use our selection of specialty toppings to make a treat that will have everyone else green with envy. \nIngredients: Melted milk chocolate\, honey candy\, powdered matcha mix\, shamrock sprinkles. \n  \n  \n1:00pm to 1:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n  \n2:30pm to 3:15pm\nChocolate Medallions \nMilton Hershey developed his unique formula using a hand-selected blend of cocoa beans. Discover where this fruit comes from\, and how it is harvested and processed to become the chocolate we all love. Choose from a variety of ingredients and design your own flavorful chocolate treat. \nIngredients: melted milk chocolate\, a variety of toppings including seasonal sprinkles\, cocoa nibs\, mini marshmallows\, white chocolate chips\, crushed pretzels\, etc.
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1130am-100pm-and-230pm-16/2026-03-15/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260316T110000
DTEND;TZID=America/New_York:20260316T163000
DTSTAMP:20260403T155223
CREATED:20251125T200052Z
LAST-MODIFIED:20260325T193714Z
UID:10026085-1773658800-1773678600@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-5/2026-03-16/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260316T114500
DTEND;TZID=America/New_York:20260316T144500
DTSTAMP:20260403T155223
CREATED:20251125T201031Z
LAST-MODIFIED:20260325T194114Z
UID:10026116-1773661500-1773672300@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nChocolate Medallions \nMilton Hershey developed his unique formula using a hand-selected blend of cocoa beans. Discover where this fruit comes from\, and how it is harvested and processed to become the chocolate we all love. Choose from a variety of ingredients and design your own flavorful chocolate treat. \nIngredients: melted milk chocolate\, a variety of toppings including seasonal sprinkles\, cocoa nibs\, mini marshmallows\, white chocolate chips\, crushed pretzels\, etc. \n  \n  \n2:00pm to 2:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n 
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-44/2026-03-16/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260317T100000
DTEND;TZID=America/New_York:20260317T120000
DTSTAMP:20260403T155223
CREATED:20251215T182743Z
LAST-MODIFIED:20260325T194245Z
UID:10026142-1773741600-1773748800@hersheystory.org
SUMMARY:Homeschool Day: Candy Chemistry
DESCRIPTION:Join us for a special hands-on program\,\njust for homeschool and virtual learning families! \nCandy Chemistry\nTuesday\, March 10\, 17\, 24 and 31 \nat 10:00 a.m. and 1:00 p.m.\nAll programs are the same.\nCalling all Candy Chemists! Do you like fun experiments? How about tasty treats? Come explore the exciting science behind how sugar is transformed to create the sweet treats we love to eat! Discover the difference between physical and chemical changes\, examine various crystal formations in food\, and understand how some candy gets its sour punch. There will be candy taste tests and lots of hands-on activities. Plus\, everyone will make their own science-themed chocolate creation to take home!\nCost: $17 for ages 3 and over.\nAges 2 and under are free.\nAll students\, parents\, siblings and chaperones\nare required to have a ticket.\nAll tickets are non-refundable. \nPurchase tickets here. \nAdmission to the museum is included along with an educational scavenger hunt through the exhibits. \nAll students (ages 3+) and adults are required to purchase a ticket. \nThe program will last about an hour. The scavenger hunt takes about 45-60 minutes\, so please plan on at least 90 minutes to 2 hours for the full experience. \nThis program is for homeschooling families. Private programs are available for groups of 15 or more. Please contact Elizabeth Lindsay at elalindsay@hersheystory.org or 717.520.5588 with questions or to book a private program.
URL:https://hersheystory.org/hershey-story-event/25875/2026-03-17/1/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260317T110000
DTEND;TZID=America/New_York:20260317T163000
DTSTAMP:20260403T155223
CREATED:20251125T200052Z
LAST-MODIFIED:20260325T193714Z
UID:10026086-1773745200-1773765000@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-5/2026-03-17/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260317T130000
DTEND;TZID=America/New_York:20260317T134500
DTSTAMP:20260403T155223
CREATED:20251125T202311Z
LAST-MODIFIED:20260325T194153Z
UID:10026126-1773752400-1773755100@hersheystory.org
SUMMARY:Chocolate Lab Class beginning at 1:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n1:00pm to 1:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-class-beginning-at-100pm-4/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260317T130000
DTEND;TZID=America/New_York:20260317T150000
DTSTAMP:20260403T155224
CREATED:20251215T182743Z
LAST-MODIFIED:20260325T194245Z
UID:10026143-1773752400-1773759600@hersheystory.org
SUMMARY:Homeschool Day: Candy Chemistry
DESCRIPTION:Join us for a special hands-on program\,\njust for homeschool and virtual learning families! \nCandy Chemistry\nTuesday\, March 10\, 17\, 24 and 31 \nat 10:00 a.m. and 1:00 p.m.\nAll programs are the same.\nCalling all Candy Chemists! Do you like fun experiments? How about tasty treats? Come explore the exciting science behind how sugar is transformed to create the sweet treats we love to eat! Discover the difference between physical and chemical changes\, examine various crystal formations in food\, and understand how some candy gets its sour punch. There will be candy taste tests and lots of hands-on activities. Plus\, everyone will make their own science-themed chocolate creation to take home!\nCost: $17 for ages 3 and over.\nAges 2 and under are free.\nAll students\, parents\, siblings and chaperones\nare required to have a ticket.\nAll tickets are non-refundable. \nPurchase tickets here. \nAdmission to the museum is included along with an educational scavenger hunt through the exhibits. \nAll students (ages 3+) and adults are required to purchase a ticket. \nThe program will last about an hour. The scavenger hunt takes about 45-60 minutes\, so please plan on at least 90 minutes to 2 hours for the full experience. \nThis program is for homeschooling families. Private programs are available for groups of 15 or more. Please contact Elizabeth Lindsay at elalindsay@hersheystory.org or 717.520.5588 with questions or to book a private program.
URL:https://hersheystory.org/hershey-story-event/25875/2026-03-17/2/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260318T110000
DTEND;TZID=America/New_York:20260318T163000
DTSTAMP:20260403T155224
CREATED:20251125T200052Z
LAST-MODIFIED:20260325T193714Z
UID:10026087-1773831600-1773851400@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-5/2026-03-18/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260318T114500
DTEND;TZID=America/New_York:20260318T144500
DTSTAMP:20260403T155224
CREATED:20251125T201031Z
LAST-MODIFIED:20260325T194114Z
UID:10026117-1773834300-1773845100@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nChocolate Medallions \nMilton Hershey developed his unique formula using a hand-selected blend of cocoa beans. Discover where this fruit comes from\, and how it is harvested and processed to become the chocolate we all love. Choose from a variety of ingredients and design your own flavorful chocolate treat. \nIngredients: melted milk chocolate\, a variety of toppings including seasonal sprinkles\, cocoa nibs\, mini marshmallows\, white chocolate chips\, crushed pretzels\, etc. \n  \n  \n2:00pm to 2:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n 
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-44/2026-03-18/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260319T110000
DTEND;TZID=America/New_York:20260319T163000
DTSTAMP:20260403T155224
CREATED:20251125T200052Z
LAST-MODIFIED:20260325T193714Z
UID:10026088-1773918000-1773937800@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-5/2026-03-19/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260319T114500
DTEND;TZID=America/New_York:20260319T144500
DTSTAMP:20260403T155224
CREATED:20251125T201352Z
LAST-MODIFIED:20260325T193832Z
UID:10026123-1773920700-1773931500@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nLucky Bark \nCelebrate March and make chocolate bark that’s sure to make you feel luckier! While learning all about the origins and production of chocolate\, you’ll use our selection of specialty toppings to make a treat that will have everyone else green with envy. \nIngredients: Melted milk chocolate\, honey candy\, powdered matcha mix\, shamrock sprinkles. \n  \n  \n2:00pm to 2:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-45/2026-03-19/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260320T110000
DTEND;TZID=America/New_York:20260320T163000
DTSTAMP:20260403T155224
CREATED:20251125T200052Z
LAST-MODIFIED:20260325T193714Z
UID:10026089-1774004400-1774024200@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-5/2026-03-20/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260320T140000
DTEND;TZID=America/New_York:20260320T144500
DTSTAMP:20260403T155224
CREATED:20260311T183819Z
LAST-MODIFIED:20260325T194450Z
UID:10026130-1774015200-1774017900@hersheystory.org
SUMMARY:Chocolate Lab Class beginning at 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n2:00pm to 2:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-class-beginning-at-200pm-13/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260321T110000
DTEND;TZID=America/New_York:20260321T163000
DTSTAMP:20260403T155224
CREATED:20251125T200052Z
LAST-MODIFIED:20260325T193714Z
UID:10026090-1774090800-1774110600@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-5/2026-03-21/
END:VEVENT
END:VCALENDAR