Visit The Hershey Story Museum

Chocolate Lab class starting at 1:00 p.m.
2017-02-03 13:00 - 13:45, 2017-02-07 13:00 - 13:45, 2017-02-08 13:00 - 13:45, 2017-02-10 13:00 - 13:45 (America/New_York) | chocolate lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
1:00 to 1:45 p.m.
The Heart of Chocolate
Follow in Milton Hershey’s footsteps as you design your own heart-shaped milk chocolate confection. Choose ingredients to add based on flavor, appearance and personal preference. Learn how Milton Hershey’s entrepreneurial spirit led him to create one of the world’s greatest chocolate businesses. Also learn how chocolate is grown and processed. This class is suitable for adults and families with children ages 4 and up.

Tastings: Chocolate From Around the World 10:00 a.m. - 4:30 p.m.
2017-02-04 10:00 - 16:30 | The Hershey Story, 63 West Chocolate Ave., Hershey, PA, 17033, United States
Sample a flight of warm drinking chocolates from around the world!
From fruity African chocolate flavors to Indonesian chocolate with caramel overtones, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey.
The Hershey Story also offers our tastings experience to kids! While the adults are sampling exotic warm drinking chocolate from around the world, kids will get their own mug of warm milk and a chocolate stirring lolly — perfect for transforming their milk into something delicious!
Learn more at Tastings.

Chocolate Lab classes starting at 11:30 a.m.
2017-02-04 11:30 - 15:15, 2017-02-05 11:30 - 15:15, 2017-02-12 11:30 - 15:15 | chocolate lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
11:30 a.m. to 12:15 p.m.
The Heart of Chocolate
Follow in Milton Hershey’s footsteps as you design your own heart-shaped milk chocolate confection. Choose ingredients to add based on flavor, appearance and personal preference. Learn how Milton Hershey’s entrepreneurial spirit led him to create one of the world’s greatest chocolate businesses. Also learn how chocolate is grown and processed. This class is suitable for adults and families with children ages 4 and up.
1:00 to 1:45 p.m.
Try It with Truffles
In his first business, Milton Hershey sold hand-made confections in dazzling variety. Try your hand at creating your own, hand-made truffles in this class. Hand-roll dark chocolate ganache, dip in chocolate and customize with a selection of toppings. This class is suitable for adults and families with children ages 4 and up.
2:30 to 3:15 p.m.
The Heart of Chocolate
Follow in Milton Hershey’s footsteps as you design your own heart-shaped milk chocolate confection. Choose ingredients to add based on flavor, appearance and personal preference. Learn how Milton Hershey’s entrepreneurial spirit led him to create one of the world’s greatest chocolate businesses. Also learn how chocolate is grown and processed. This class is suitable for adults and families with children ages 4 and up.

Tastings: Chocolate From Around the World 11:30 a.m. to 3:30 p.m.
2017-02-06 11:30 - 15:30, 2017-02-13 11:30 - 15:30 | The Hershey Story, 63 West Chocolate Ave., Hershey, PA, 17033, United States

Hershey Community - All Things Diversity
2017-02-07 17:30 - 19:30 | The Hershey Story, 63 West Chocolate Ave., Hershey, PA, 17033, United States
This is a FREE event, registration is required. Please register here.
Hershey Community – All Things Diversity, in partnership with The Hershey Story, The Museum on Chocolate Avenue presents “The Beauty of Hershey’s “Demographic Garden” and How We Plant Seeds of Inclusion” with Lynette Chappell-Williams, Chief Diversity Officer and Associate Dean for Diversity with Penn State Health and Penn State College of Medicine.
Hershey is becoming more demographically diverse, and research studies demonstrate that diversity leads to excellence and innovation. As Hershey’s diversity increases, we are poised to take advantage of these benefits. What can we, as community members, be doing to prepare for and support this diversity? Through an interactive exercise, learn how you can contribute to the success of Hershey’s growing demographic “garden.”
This program is sponsored by Penn State Health, Penn State College of Medicine, Hershey Entertainment and Resorts and The Hershey Company.
Schedule of Events:
5:30 p.m. – 6 p.m. Light Dinner
6 p.m. – 7:15 p.m. Presentation
7:15 p.m. – 7:25 p.m. Dessert

Coffee With a Cop at The Pantry Cafe
2017-02-09 09:00 - 10:30 | The Hershey Story, 63 West Chocolate Ave., Hershey, PA, 17033, United States
Join your neighbors and police officers for coffee and conversation.
Officers from the Derry Township Police Department invite community members to come together in an informal, neutral space to discuss community issues, build relationships, and drink coffee.

The Hershey Story open at 11 a.m. The Pantry Cafe open at 7 a.m.
2017-02-09 11:00 - 17:00
The Hershey Story will open at 11 a.m. due to snow today.
The Pantry Cafe will open at 7 a.m. Coffee with a Cop will take place from 9 a.m. to 10:30 a.m.

Chocolate Lab classes starting at 12:00 and 2:00 p.m.
2017-02-09 12:00 - 14:45 | chocolate lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
12:00 to 12:45 p.m.
Try It with Truffles
In his first business, Milton Hershey sold hand-made confections in dazzling variety. Try your hand at creating your own, hand-made truffles in this class. Hand-roll dark chocolate ganache, dip in chocolate and customize with a selection of toppings. This class is suitable for adults and families with children ages 4 and up.
2:00 to 2:45 p.m.
The Heart of Chocolate
Follow in Milton Hershey’s footsteps as you design your own heart-shaped milk chocolate confection. Choose ingredients to add based on flavor, appearance and personal preference. Learn how Milton Hershey’s entrepreneurial spirit led him to create one of the world’s greatest chocolate businesses. Also learn how chocolate is grown and processed. This class is suitable for adults and families with children ages 4 and up.

Special Evening Event: "Truffles for Couples" SOLD OUT
2017-02-10 18:00 - 19:00 | Chocolate Lab
Both classes are SOLD OUT
Bring your sweetheart or best friend to the Chocolate Lab for an evening of decadence. Participants will hand-roll and coat rich, dark chocolate ganache in milk and white chocolate and finish with a sweet array of toppings. Each guest will package their truffles in a charming box and receive a fresh, long-stemmed red rose to take home. Participants will also enjoy learning about the courtship and marriage of Milton and Catherine Hershey as well as how chocolate is grown and processed.
Tickets cost $20.00 per person and space is limited. This class is most suitable for adults. Classes are one hour in length.
Participants must pre-register and purchase tickets here.

Tastings: Chocolate From Around the World 10:00 a.m. to 4:30 p.m.
2017-02-11 10:00 - 16:30, 2017-02-18 10:00 - 16:30 | The Hershey Story, 63 West Chocolate Ave., Hershey, PA, 17033, United States

Chocolate Lab classes starting at 11:00 a.m.
2017-02-11 11:00 - 14:45 | chocolate lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
11:00 TO 11:45 A.M.
Try It with Truffles
In his first business, Milton Hershey sold hand-made confections in dazzling variety. Try your hand at creating your own, hand-made truffles in this class. Hand-roll dark chocolate ganache, dip in chocolate and customize with a selection of toppings. This class is suitable for adults and families with children ages 4 and up.
12:30 TO 1:15 P.M.
The Heart of Chocolate
Follow in Milton Hershey’s footsteps as you design your own heart-shaped milk chocolate confection. Choose ingredients to add based on flavor, appearance and personal preference. Learn how Milton Hershey’s entrepreneurial spirit led him to create one of the world’s greatest chocolate businesses. Also learn how chocolate is grown and processed. This class is suitable for adults and families with children ages 4 and up.
2:00 TO 2:45 p.m.
Try It with Truffles
In his first business, Milton Hershey sold hand-made confections in dazzling variety. Try your hand at creating your own, hand-made truffles in this class. Hand-roll dark chocolate ganache, dip in chocolate and customize with a selection of toppings. This class is suitable for adults and families with children ages 4 and up.

Special Evening Event: "Truffles for Couples" SOLD OUT
2017-02-11 18:00 - 21:00 | Chocolate Lab
Both classes are SOLD OUT.
Bring your sweetheart or best friend to the Chocolate Lab for an evening of decadence. Participants will hand-roll and coat rich, dark chocolate ganache in milk and white chocolate and finish with a sweet array of toppings. Each guest will package their truffles in a charming box and receive a fresh, long-stemmed red rose to take home. Participants will also enjoy learning about the courtship and marriage of Milton and Catherine Hershey as well as how chocolate is grown and processed.
Tickets cost $20.00 per person and space is limited. This class is most suitable for adults. Classes are one hour in length.
Participants must pre-register and purchase tickets here.

Special Evening Event: "Truffles for Couples" starting at 6:00 and 8:00 p.m.
2017-02-12 18:00 - 21:00, 2017-02-13 18:00 - 21:00, 2017-02-14 18:00 - 21:00 | Chocolate Lab
Bring your sweetheart or best friend to the Chocolate Lab for an evening of decadence. Participants will hand-roll and coat rich, dark chocolate ganache in milk and white chocolate and finish with a sweet array of toppings. Each guest will package their truffles in a charming box and receive a fresh, long-stemmed red rose to take home. Participants will also enjoy learning about the courtship and marriage of Milton and Catherine Hershey as well as how chocolate is grown and processed.
Tickets cost $20.00 per person and space is limited. This class is most suitable for adults. Classes are one hour in length.
Participants must pre-register and purchase tickets here.

Chocolate Lab class starting at 2:00 p.m.
2017-02-13 14:00 - 14:45 | chocolate lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
strong>2:00 to 2:45 p.m.
The Heart of Chocolate
Follow in Milton Hershey’s footsteps as you design your own heart-shaped milk chocolate confection. Choose ingredients to add based on flavor, appearance and personal preference. Learn how Milton Hershey’s entrepreneurial spirit led him to create one of the world’s greatest chocolate businesses. Also learn how chocolate is grown and processed. This class is suitable for adults and families with children ages 4 and up.

Chocolate Lab class starting at 2:00 p.m.
2017-02-14 14:00 - 14:45 | chocolate lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
2:00 to 2:45 p.m.
The Heart of Chocolate
Follow in Milton Hershey’s footsteps as you design your own heart-shaped milk chocolate confection. Choose ingredients to add based on flavor, appearance and personal preference. Learn how Milton Hershey’s entrepreneurial spirit led him to create one of the world’s greatest chocolate businesses. Also learn how chocolate is grown and processed. This class is suitable for adults and families with children ages 4 and up.

Chocolate Lab classes starting at 11:45 a.m. and 2:00 p.m.
2017-02-16 11:45 - 14:45 | chocolate lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
11:45 a.m. to 12:30 p.m.
Try It with Truffles
In his first business, Milton Hershey sold hand-made confections in dazzling variety. Try your hand at creating your own, hand-made truffles in this class. Hand-roll dark chocolate ganache, dip in chocolate and customize with a selection of toppings. This class is suitable for adults and families with children ages 4 and up.
2:00 to 2:45 p.m.
The Heart of Chocolate
Follow in Milton Hershey’s footsteps as you design your own heart-shaped milk chocolate confection. Choose ingredients to add based on flavor, appearance and personal preference. Learn how Milton Hershey’s entrepreneurial spirit led him to create one of the world’s greatest chocolate businesses. Also learn how chocolate is grown and processed. This class is suitable for adults and families with children ages 4 and up.

Chocolate Lab class starting at 1:30 p.m.
2017-02-17 13:30 - 14:15 | chocolate lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
1:30 to 2:15 p.m.
The Heart of Chocolate
Follow in Milton Hershey’s footsteps as you design your own heart-shaped milk chocolate confection. Choose ingredients to add based on flavor, appearance and personal preference. Learn how Milton Hershey’s entrepreneurial spirit led him to create one of the world’s greatest chocolate businesses. Also learn how chocolate is grown and processed. This class is suitable for adults and families with children ages 4 and up.

Vote for Your Favorite Artifact
2017-02-18 09:00 - 17:00, 2017-02-19 09:00 - 17:00 | The Hershey Story, 63 West Chocolate Ave., Hershey, PA, 17033, United States
Vote for Your Favorite Artifact at The Hershey Story
February 18, 19, & 20, 2017
9 a.m. – 5 p.m.
This Presidents’ Day Weekend, vote for your favorite artifact at The Hershey Story! What will get the most votes? Will it be Milton Hershey’s crystal torchère, a cocoa tin from Hershey’s early days, or one of the many other artifacts on display in our galleries?
Mark your favorite artifact using a red, white or blue paper star. The top three artifacts will be announced on Facebook, Instagram and Twitter. All participants will receive a sweet treat! Free with admission to the Museum Experience.

Chocolate Lab classes starting at 10:15 a.m.
2017-02-18 10:15 - 16:15 | chocolate lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
10:15 to 11:00 a.m.
The Heart of Chocolate
Follow in Milton Hershey’s footsteps as you design your own heart-shaped milk chocolate confection. Choose ingredients to add based on flavor, appearance and personal preference. Learn how Milton Hershey’s entrepreneurial spirit led him to create one of the world’s greatest chocolate businesses. Also learn how chocolate is grown and processed. This class is suitable for adults and families with children ages 4 and up.
11:30 a.m. to 12:15 p.m.
Try It with Truffles
In his first business, Milton Hershey sold hand-made confections in dazzling variety. Try your hand at creating your own, hand-made truffles in this class. Hand-roll dark chocolate ganache, dip in chocolate and customize with a selection of toppings. This class is suitable for adults and families with children ages 4 and up.
2:30 to 3:15 p.m.
The Heart of Chocolate
Follow in Milton Hershey’s footsteps as you design your own heart-shaped milk chocolate confection. Choose ingredients to add based on flavor, appearance and personal preference. Learn how Milton Hershey’s entrepreneurial spirit led him to create one of the world’s greatest chocolate businesses. Also learn how chocolate is grown and processed. This class is suitable for adults and families with children ages 4 and up.
3:30 to 4:15 p.m.
The Heart of Chocolate
Follow in Milton Hershey’s footsteps as you design your own heart-shaped milk chocolate confection. Choose ingredients to add based on flavor, appearance and personal preference. Learn how Milton Hershey’s entrepreneurial spirit led him to create one of the world’s greatest chocolate businesses. Also learn how chocolate is grown and processed. This class is suitable for adults and families with children ages 4 and up.

Chocolate Lab classes starting at 10:15 a.m.
2017-02-19 10:15 - 16:00 | chocolate lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
10:15 to 11:00 a.m.
The Heart of Chocolate
Follow in Milton Hershey’s footsteps as you design your own heart-shaped milk chocolate confection. Choose ingredients to add based on flavor, appearance and personal preference. Learn how Milton Hershey’s entrepreneurial spirit led him to create one of the world’s greatest chocolate businesses. Also learn how chocolate is grown and processed. This class is suitable for adults and families with children ages 4 and up.
11:30 a.m. to 12:15 p.m.
Try It with Truffles
In his first business, Milton Hershey sold hand-made confections in dazzling variety. Try your hand at creating your own, hand-made truffles in this class. Hand-roll dark chocolate ganache, dip in chocolate and customize with a selection of toppings. This class is suitable for adults and families with children ages 4 and up.
12:45 to 1:30 p.m.
The Heart of Chocolate
Follow in Milton Hershey’s footsteps as you design your own heart-shaped milk chocolate confection. Choose ingredients to add based on flavor, appearance and personal preference. Learn how Milton Hershey’s entrepreneurial spirit led him to create one of the world’s greatest chocolate businesses. Also learn how chocolate is grown and processed. This class is suitable for adults and families with children ages 4 and up.
2:00 to 2:45 p.m.
Try It with Truffles
In his first business, Milton Hershey sold hand-made confections in dazzling variety. Try your hand at creating your own, hand-made truffles in this class. Hand-roll dark chocolate ganache, dip in chocolate and customize with a selection of toppings. This class is suitable for adults and families with children ages 4 and up.
3:15 to 4:00 p.m.
The Heart of Chocolate
Follow in Milton Hershey’s footsteps as you design your own heart-shaped milk chocolate confection. Choose ingredients to add based on flavor, appearance and personal preference. Learn how Milton Hershey’s entrepreneurial spirit led him to create one of the world’s greatest chocolate businesses. Also learn how chocolate is grown and processed. This class is suitable for adults and families with children ages 4 and up.
