BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Visit The Hershey Story Museum - ECPv6.15.15//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://hersheystory.org
X-WR-CALDESC:Events for Visit The Hershey Story Museum
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20250309T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20251102T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20260308T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20261101T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20270314T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20271107T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260105T114500
DTEND;TZID=America/New_York:20260105T144500
DTSTAMP:20260403T155755
CREATED:20250929T145643Z
LAST-MODIFIED:20260325T193102Z
UID:10025980-1767613500-1767624300@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nChocolate Medallions \nMilton Hershey developed his unique formula using a hand-selected blend of cocoa beans. Discover where this fruit comes from\, and how it is harvested and processed to become the chocolate we all love. Choose from a variety of ingredients and design your own flavorful chocolate treat. \nIngredients: melted milk chocolate\, a variety of toppings including seasonal sprinkles\, cocoa nibs\, mini marshmallows\, white chocolate chips\, crushed pretzels\, etc. \n  \n2:00pm to 2:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-40/2026-01-05/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260106T110000
DTEND;TZID=America/New_York:20260106T153000
DTSTAMP:20260403T155755
CREATED:20250929T144512Z
LAST-MODIFIED:20260325T192540Z
UID:10025953-1767697200-1767713400@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 3:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-4/2026-01-06/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260106T114500
DTEND;TZID=America/New_York:20260106T144500
DTSTAMP:20260403T155755
CREATED:20250929T145938Z
LAST-MODIFIED:20260325T193024Z
UID:10025992-1767699900-1767710700@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nArt of Chocolate \nWhether it’s milk\, white or dark\, making chocolate is a work of art. Learn the origin of chocolate and what are the ingredients used in each of its varieties. While getting the inside scoop on what makes chocolate so tasty\, you will create your own “artwork” using three types of chocolates. \nIngredients: melted milk and white chocolate\, dark chocolate chips. \n  \n2:00pm to 2:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n 
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-41/2026-01-06/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260107T110000
DTEND;TZID=America/New_York:20260107T153000
DTSTAMP:20260403T155755
CREATED:20250929T144512Z
LAST-MODIFIED:20260325T192540Z
UID:10025954-1767783600-1767799800@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 3:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-4/2026-01-07/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260107T114500
DTEND;TZID=America/New_York:20260107T144500
DTSTAMP:20260403T155755
CREATED:20250929T145643Z
LAST-MODIFIED:20260325T193102Z
UID:10025981-1767786300-1767797100@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nChocolate Medallions \nMilton Hershey developed his unique formula using a hand-selected blend of cocoa beans. Discover where this fruit comes from\, and how it is harvested and processed to become the chocolate we all love. Choose from a variety of ingredients and design your own flavorful chocolate treat. \nIngredients: melted milk chocolate\, a variety of toppings including seasonal sprinkles\, cocoa nibs\, mini marshmallows\, white chocolate chips\, crushed pretzels\, etc. \n  \n2:00pm to 2:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-40/2026-01-07/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260108T110000
DTEND;TZID=America/New_York:20260108T153000
DTSTAMP:20260403T155755
CREATED:20250929T144512Z
LAST-MODIFIED:20260325T192540Z
UID:10025955-1767870000-1767886200@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 3:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-4/2026-01-08/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260108T114500
DTEND;TZID=America/New_York:20260108T144500
DTSTAMP:20260403T155756
CREATED:20250929T145938Z
LAST-MODIFIED:20260325T193024Z
UID:10025993-1767872700-1767883500@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nArt of Chocolate \nWhether it’s milk\, white or dark\, making chocolate is a work of art. Learn the origin of chocolate and what are the ingredients used in each of its varieties. While getting the inside scoop on what makes chocolate so tasty\, you will create your own “artwork” using three types of chocolates. \nIngredients: melted milk and white chocolate\, dark chocolate chips. \n  \n2:00pm to 2:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n 
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-41/2026-01-08/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260109T110000
DTEND;TZID=America/New_York:20260109T153000
DTSTAMP:20260403T155756
CREATED:20250929T144512Z
LAST-MODIFIED:20260325T192540Z
UID:10025956-1767956400-1767972600@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 3:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-4/2026-01-09/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260109T114500
DTEND;TZID=America/New_York:20260109T144500
DTSTAMP:20260403T155756
CREATED:20250929T145643Z
LAST-MODIFIED:20260325T193102Z
UID:10025982-1767959100-1767969900@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nChocolate Medallions \nMilton Hershey developed his unique formula using a hand-selected blend of cocoa beans. Discover where this fruit comes from\, and how it is harvested and processed to become the chocolate we all love. Choose from a variety of ingredients and design your own flavorful chocolate treat. \nIngredients: melted milk chocolate\, a variety of toppings including seasonal sprinkles\, cocoa nibs\, mini marshmallows\, white chocolate chips\, crushed pretzels\, etc. \n  \n2:00pm to 2:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-40/2026-01-09/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260110T110000
DTEND;TZID=America/New_York:20260110T153000
DTSTAMP:20260403T155756
CREATED:20250929T144512Z
LAST-MODIFIED:20260325T192540Z
UID:10025957-1768042800-1768059000@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 3:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-4/2026-01-10/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260110T113000
DTEND;TZID=America/New_York:20260110T154500
DTSTAMP:20260403T155756
CREATED:20250929T150555Z
LAST-MODIFIED:20260325T193355Z
UID:10026002-1768044600-1768059900@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:30am\, 1:00pm\, and 2:30pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:30am to 12:15pm\nArt of Chocolate \nWhether it’s milk\, white or dark\, making chocolate is a work of art. Learn the origin of chocolate and what are the ingredients used in each of its varieties. While getting the inside scoop on what makes chocolate so tasty\, you will create your own “artwork” using three types of chocolates. \nIngredients: melted milk and white chocolate\, dark chocolate chips. \n  \n  \n1:00pm to 1:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n  \n2:30pm to 3:15pm\nChocolate Medallions \nMilton Hershey developed his unique formula using a hand-selected blend of cocoa beans. Discover where this fruit comes from\, and how it is harvested and processed to become the chocolate we all love. Choose from a variety of ingredients and design your own flavorful chocolate treat. \nIngredients: melted milk chocolate\, a variety of toppings including seasonal sprinkles\, cocoa nibs\, mini marshmallows\, white chocolate chips\, crushed pretzels\, etc.
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1130am-100pm-and-230pm-13/2026-01-10/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260111T110000
DTEND;TZID=America/New_York:20260111T153000
DTSTAMP:20260403T155756
CREATED:20250929T144512Z
LAST-MODIFIED:20260325T192540Z
UID:10025958-1768129200-1768145400@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 3:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-4/2026-01-11/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260111T113000
DTEND;TZID=America/New_York:20260111T154500
DTSTAMP:20260403T155756
CREATED:20250929T150555Z
LAST-MODIFIED:20260325T193355Z
UID:10026003-1768131000-1768146300@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:30am\, 1:00pm\, and 2:30pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:30am to 12:15pm\nArt of Chocolate \nWhether it’s milk\, white or dark\, making chocolate is a work of art. Learn the origin of chocolate and what are the ingredients used in each of its varieties. While getting the inside scoop on what makes chocolate so tasty\, you will create your own “artwork” using three types of chocolates. \nIngredients: melted milk and white chocolate\, dark chocolate chips. \n  \n  \n1:00pm to 1:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n  \n2:30pm to 3:15pm\nChocolate Medallions \nMilton Hershey developed his unique formula using a hand-selected blend of cocoa beans. Discover where this fruit comes from\, and how it is harvested and processed to become the chocolate we all love. Choose from a variety of ingredients and design your own flavorful chocolate treat. \nIngredients: melted milk chocolate\, a variety of toppings including seasonal sprinkles\, cocoa nibs\, mini marshmallows\, white chocolate chips\, crushed pretzels\, etc.
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1130am-100pm-and-230pm-13/2026-01-11/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260112T110000
DTEND;TZID=America/New_York:20260112T153000
DTSTAMP:20260403T155756
CREATED:20250929T144512Z
LAST-MODIFIED:20260325T192540Z
UID:10025959-1768215600-1768231800@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 3:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-4/2026-01-12/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260112T114500
DTEND;TZID=America/New_York:20260112T144500
DTSTAMP:20260403T155756
CREATED:20250929T145643Z
LAST-MODIFIED:20260325T193102Z
UID:10025983-1768218300-1768229100@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nChocolate Medallions \nMilton Hershey developed his unique formula using a hand-selected blend of cocoa beans. Discover where this fruit comes from\, and how it is harvested and processed to become the chocolate we all love. Choose from a variety of ingredients and design your own flavorful chocolate treat. \nIngredients: melted milk chocolate\, a variety of toppings including seasonal sprinkles\, cocoa nibs\, mini marshmallows\, white chocolate chips\, crushed pretzels\, etc. \n  \n2:00pm to 2:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-40/2026-01-12/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260113T110000
DTEND;TZID=America/New_York:20260113T153000
DTSTAMP:20260403T155756
CREATED:20250929T144512Z
LAST-MODIFIED:20260325T192540Z
UID:10025960-1768302000-1768318200@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 3:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-4/2026-01-13/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260113T114500
DTEND;TZID=America/New_York:20260113T151500
DTSTAMP:20260403T155756
CREATED:20260105T172042Z
LAST-MODIFIED:20260105T172042Z
UID:10025994-1768304700-1768317300@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:30pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nArt of Chocolate \nWhether it’s milk\, white or dark\, making chocolate is a work of art. Learn the origin of chocolate and what are the ingredients used in each of its varieties. While getting the inside scoop on what makes chocolate so tasty\, you will create your own “artwork” using three types of chocolates. \nIngredients: melted milk and white chocolate\, dark chocolate chips. \n  \n2:30pm to 3:15pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n 
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-41-2/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260114T110000
DTEND;TZID=America/New_York:20260114T153000
DTSTAMP:20260403T155756
CREATED:20250929T144512Z
LAST-MODIFIED:20260325T192540Z
UID:10025961-1768388400-1768404600@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 3:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-4/2026-01-14/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260114T114500
DTEND;TZID=America/New_York:20260114T151500
DTSTAMP:20260403T155756
CREATED:20260105T172222Z
LAST-MODIFIED:20260105T172222Z
UID:10025984-1768391100-1768403700@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:30pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nChocolate Medallions \nMilton Hershey developed his unique formula using a hand-selected blend of cocoa beans. Discover where this fruit comes from\, and how it is harvested and processed to become the chocolate we all love. Choose from a variety of ingredients and design your own flavorful chocolate treat. \nIngredients: melted milk chocolate\, a variety of toppings including seasonal sprinkles\, cocoa nibs\, mini marshmallows\, white chocolate chips\, crushed pretzels\, etc. \n  \n2:30pm to 3:15pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-40-2/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260115T110000
DTEND;TZID=America/New_York:20260115T153000
DTSTAMP:20260403T155756
CREATED:20250929T144512Z
LAST-MODIFIED:20260325T192540Z
UID:10025962-1768474800-1768491000@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 3:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-4/2026-01-15/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260115T114500
DTEND;TZID=America/New_York:20260115T144500
DTSTAMP:20260403T155756
CREATED:20250929T145938Z
LAST-MODIFIED:20260325T193024Z
UID:10025995-1768477500-1768488300@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nArt of Chocolate \nWhether it’s milk\, white or dark\, making chocolate is a work of art. Learn the origin of chocolate and what are the ingredients used in each of its varieties. While getting the inside scoop on what makes chocolate so tasty\, you will create your own “artwork” using three types of chocolates. \nIngredients: melted milk and white chocolate\, dark chocolate chips. \n  \n2:00pm to 2:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n 
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-41/2026-01-15/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260115T190000
DTEND;TZID=America/New_York:20260115T200000
DTSTAMP:20260403T155756
CREATED:20251201T202553Z
LAST-MODIFIED:20260325T193314Z
UID:10026134-1768503600-1768507200@hersheystory.org
SUMMARY:SOLD OUT! Sips & Sweets: An Evening in the Chocolate Lab
DESCRIPTION:Get ready for an evening of chocolatey fun! \nWe’re serving up three delicious handcrafted desserts\, plus a specialty mocktail to sip while you snack. Along the way\, you’ll pick up a few fundamentals of dessert-making in this fun\, one-hour class! \nPerfect for savoring sweets and sipping with friends! This BYOB night is for guests 21 and up. \n$35 per person; $30 for members of The Hershey Story \nThis event is SOLD OUT! 
URL:https://hersheystory.org/hershey-story-event/sips-sweets-an-evening-in-the-chocolate-lab-2/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260116T110000
DTEND;TZID=America/New_York:20260116T153000
DTSTAMP:20260403T155756
CREATED:20250929T144512Z
LAST-MODIFIED:20260325T192540Z
UID:10025963-1768561200-1768577400@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 3:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-4/2026-01-16/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260116T114500
DTEND;TZID=America/New_York:20260116T144500
DTSTAMP:20260403T155756
CREATED:20260105T172433Z
LAST-MODIFIED:20260105T172433Z
UID:10025985-1768563900-1768574700@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am\, 1:00pm\, and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nChocolate Medallions \nMilton Hershey developed his unique formula using a hand-selected blend of cocoa beans. Discover where this fruit comes from\, and how it is harvested and processed to become the chocolate we all love. Choose from a variety of ingredients and design your own flavorful chocolate treat. \nIngredients: melted milk chocolate\, a variety of toppings including seasonal sprinkles\, cocoa nibs\, mini marshmallows\, white chocolate chips\, crushed pretzels\, etc. \n  \n1:00pm to 1:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n2:00pm to 2:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-40-3/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260117T110000
DTEND;TZID=America/New_York:20260117T153000
DTSTAMP:20260403T155756
CREATED:20250929T144512Z
LAST-MODIFIED:20260325T192540Z
UID:10025964-1768647600-1768663800@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 3:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-4/2026-01-17/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260117T113000
DTEND;TZID=America/New_York:20260117T154500
DTSTAMP:20260403T155756
CREATED:20250929T150555Z
LAST-MODIFIED:20260325T193355Z
UID:10026004-1768649400-1768664700@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:30am\, 1:00pm\, and 2:30pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:30am to 12:15pm\nArt of Chocolate \nWhether it’s milk\, white or dark\, making chocolate is a work of art. Learn the origin of chocolate and what are the ingredients used in each of its varieties. While getting the inside scoop on what makes chocolate so tasty\, you will create your own “artwork” using three types of chocolates. \nIngredients: melted milk and white chocolate\, dark chocolate chips. \n  \n  \n1:00pm to 1:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n  \n2:30pm to 3:15pm\nChocolate Medallions \nMilton Hershey developed his unique formula using a hand-selected blend of cocoa beans. Discover where this fruit comes from\, and how it is harvested and processed to become the chocolate we all love. Choose from a variety of ingredients and design your own flavorful chocolate treat. \nIngredients: melted milk chocolate\, a variety of toppings including seasonal sprinkles\, cocoa nibs\, mini marshmallows\, white chocolate chips\, crushed pretzels\, etc.
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1130am-100pm-and-230pm-13/2026-01-17/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260118T110000
DTEND;TZID=America/New_York:20260118T153000
DTSTAMP:20260403T155756
CREATED:20250929T144512Z
LAST-MODIFIED:20260325T192540Z
UID:10025965-1768734000-1768750200@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 3:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-4/2026-01-18/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260118T113000
DTEND;TZID=America/New_York:20260118T154500
DTSTAMP:20260403T155756
CREATED:20250929T150555Z
LAST-MODIFIED:20260325T193355Z
UID:10026005-1768735800-1768751100@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:30am\, 1:00pm\, and 2:30pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:30am to 12:15pm\nArt of Chocolate \nWhether it’s milk\, white or dark\, making chocolate is a work of art. Learn the origin of chocolate and what are the ingredients used in each of its varieties. While getting the inside scoop on what makes chocolate so tasty\, you will create your own “artwork” using three types of chocolates. \nIngredients: melted milk and white chocolate\, dark chocolate chips. \n  \n  \n1:00pm to 1:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n  \n2:30pm to 3:15pm\nChocolate Medallions \nMilton Hershey developed his unique formula using a hand-selected blend of cocoa beans. Discover where this fruit comes from\, and how it is harvested and processed to become the chocolate we all love. Choose from a variety of ingredients and design your own flavorful chocolate treat. \nIngredients: melted milk chocolate\, a variety of toppings including seasonal sprinkles\, cocoa nibs\, mini marshmallows\, white chocolate chips\, crushed pretzels\, etc.
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1130am-100pm-and-230pm-13/2026-01-18/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260119T110000
DTEND;TZID=America/New_York:20260119T153000
DTSTAMP:20260403T155756
CREATED:20250929T144512Z
LAST-MODIFIED:20260325T192540Z
UID:10025966-1768820400-1768836600@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 3:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-4/2026-01-19/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260119T113000
DTEND;TZID=America/New_York:20260119T154500
DTSTAMP:20260403T155756
CREATED:20250929T150555Z
LAST-MODIFIED:20260325T193355Z
UID:10026006-1768822200-1768837500@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:30am\, 1:00pm\, and 2:30pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:30am to 12:15pm\nArt of Chocolate \nWhether it’s milk\, white or dark\, making chocolate is a work of art. Learn the origin of chocolate and what are the ingredients used in each of its varieties. While getting the inside scoop on what makes chocolate so tasty\, you will create your own “artwork” using three types of chocolates. \nIngredients: melted milk and white chocolate\, dark chocolate chips. \n  \n  \n1:00pm to 1:45pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n  \n2:30pm to 3:15pm\nChocolate Medallions \nMilton Hershey developed his unique formula using a hand-selected blend of cocoa beans. Discover where this fruit comes from\, and how it is harvested and processed to become the chocolate we all love. Choose from a variety of ingredients and design your own flavorful chocolate treat. \nIngredients: melted milk chocolate\, a variety of toppings including seasonal sprinkles\, cocoa nibs\, mini marshmallows\, white chocolate chips\, crushed pretzels\, etc.
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1130am-100pm-and-230pm-13/2026-01-19/
CATEGORIES:Chocolate Lab
END:VEVENT
END:VCALENDAR