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X-WR-CALNAME:Visit The Hershey Story Museum
X-ORIGINAL-URL:https://hersheystory.org
X-WR-CALDESC:Events for Visit The Hershey Story Museum
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TZID:America/New_York
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DTSTART:20260308T070000
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260415T070000
DTEND;TZID=America/New_York:20260415T090000
DTSTAMP:20260404T111804
CREATED:20260309T155805Z
LAST-MODIFIED:20260309T155805Z
UID:10026394-1776236400-1776243600@hersheystory.org
SUMMARY:The Hershey Story Business Partners in Education Annual Breakfast
DESCRIPTION:The Hershey Story Business Partners in Education Annual Breakfast\nProceeds Support The Hershey Story’s Youth Education Programs \nWednesday\, April 15 2026\n7 a.m. – 9 a.m.\nHershey Lodge\, Aztec Room \n7:00 a.m. – Registration & Networking\n7:30 a.m. – Breakfast\n8:00 a.m. – Featured Speaker\, Kirk Tanner\, President & CEO\, The Hershey Company\n8:20 a.m. – History Contest for Young Writers Awards Presentation\n9:00 a.m. – Conclusion \n$125 per person; tables and sponsorships available. \nPlease RSVP by April 6 here.
URL:https://hersheystory.org/hershey-story-event/the-hershey-story-business-partners-in-education-annual-breakfast/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260415T110000
DTEND;TZID=America/New_York:20260415T163000
DTSTAMP:20260404T111804
CREATED:20260105T171924Z
LAST-MODIFIED:20260105T171924Z
UID:10026244-1776250800-1776270600@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-6/2026-04-15/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260415T114500
DTEND;TZID=America/New_York:20260415T144500
DTSTAMP:20260404T111804
CREATED:20260105T165913Z
LAST-MODIFIED:20260105T165913Z
UID:10026210-1776253500-1776264300@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nHoppin’ Chocolate Bunnies  \nHop in for a fun-filled adventure creating your own\, edible chocolate bunny to take home. Also hear the miraculous story behind the chocolate-making process from cocoa bean to bar. \nIngredients: melted milk chocolate\, varied toppings \n  \n2:00pm to 2:45pm\nSpring Bar \nMold a scrumptious milk chocolate bar and turn it into a colorful spring treat with unique and completely edible Easter-themed decals.  Learn how cocoa beans are grown\, harvested and processed into your favorite kinds of chocolate. \nIngredients: melted milk chocolate\, Easter themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-46/2026-04-15/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260416T110000
DTEND;TZID=America/New_York:20260416T163000
DTSTAMP:20260404T111804
CREATED:20260105T171924Z
LAST-MODIFIED:20260105T171924Z
UID:10026245-1776337200-1776357000@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-6/2026-04-16/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260416T114500
DTEND;TZID=America/New_York:20260416T144500
DTSTAMP:20260404T111804
CREATED:20260105T170813Z
LAST-MODIFIED:20260105T170813Z
UID:10026216-1776339900-1776350700@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nButterfly Bark \nCelebrate spring by assembling a beautiful butterfly from chocolate\, pretzels and candy that will make the warmer weather feel even sweeter! Guests will also get to learn about the chocolate making process from bean to bar; the perfect accompaniment for a delicious dessert! \nIngredients: melted milk chocolate\, white chocolate coated pretzels\, Twizzlers Pull n Peel\, candy coated sunflower seeds\, candy eyes. \n  \n2:00pm to 2:45pm\nSpring Bar \nMold a scrumptious milk chocolate bar and turn it into a colorful spring treat with unique and completely edible Easter-themed decals.  Learn how cocoa beans are grown\, harvested and processed into your favorite kinds of chocolate. \nIngredients: melted milk chocolate\, Easter themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-47/2026-04-16/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260417T110000
DTEND;TZID=America/New_York:20260417T163000
DTSTAMP:20260404T111804
CREATED:20260105T171924Z
LAST-MODIFIED:20260105T171924Z
UID:10026246-1776423600-1776443400@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-6/2026-04-17/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260417T143000
DTEND;TZID=America/New_York:20260417T151500
DTSTAMP:20260404T111805
CREATED:20260105T171500Z
LAST-MODIFIED:20260105T171500Z
UID:10026227-1776436200-1776438900@hersheystory.org
SUMMARY:Chocolate Lab Class beginning at 2:30pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n2:30pm to 3:15pm\nSpring Bar \nMold a scrumptious milk chocolate bar and turn it into a colorful spring treat with unique and completely edible Easter-themed decals.  Learn how cocoa beans are grown\, harvested and processed into your favorite kinds of chocolate. \nIngredients: melted milk chocolate\, Easter themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-class-beginning-at-230pm-5/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260418T110000
DTEND;TZID=America/New_York:20260418T163000
DTSTAMP:20260404T111805
CREATED:20260105T171924Z
LAST-MODIFIED:20260105T171924Z
UID:10026247-1776510000-1776529800@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-6/2026-04-18/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260418T113000
DTEND;TZID=America/New_York:20260418T151500
DTSTAMP:20260404T111805
CREATED:20260105T171123Z
LAST-MODIFIED:20260105T171123Z
UID:10026223-1776511800-1776525300@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:30am\, 1:00pm\, and 2:30pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:30am to 12:15pm\nEgg-citing Chocolate Bark \nCreate this egg-stra special chocolate bark\, by combining rich milk chocolate with white chocolate chips\, and adding Hershey’s Robin eggs\, pretzels sticks and spring sprinkles to make not only delicious\, but also fun! Satisfy your curiosity about the chocolate-making process through live narrative and colorful slides. \nIngredients: melted milk chocolate\, crushed pretzels\, Hershey’s Robin Eggs\, and seasonal sprinkles. \n  \n1:00pm to 1:45pm\nButterfly Bark \nCelebrate spring by assembling a beautiful butterfly from chocolate\, pretzels and candy that will make the warmer weather feel even sweeter! Guests will also get to learn about the chocolate making process from bean to bar; the perfect accompaniment for a delicious dessert! \nIngredients: melted milk chocolate\, white chocolate coated pretzels\, Twizzlers Pull n Peel\, candy coated sunflower seeds\, candy eyes.\n \n  \n2:30pm to 3:15pm\nSpring Bar \nMold a scrumptious milk chocolate bar and turn it into a colorful spring treat with unique and completely edible Easter-themed decals.  Learn how cocoa beans are grown\, harvested and processed into your favorite kinds of chocolate. \nIngredients: melted milk chocolate\, Easter themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1130am-100pm-and-230pm-17/2026-04-18/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260419T110000
DTEND;TZID=America/New_York:20260419T163000
DTSTAMP:20260404T111805
CREATED:20260105T171924Z
LAST-MODIFIED:20260105T171924Z
UID:10026248-1776596400-1776616200@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-6/2026-04-19/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260419T113000
DTEND;TZID=America/New_York:20260419T151500
DTSTAMP:20260404T111805
CREATED:20260105T171123Z
LAST-MODIFIED:20260105T171123Z
UID:10026224-1776598200-1776611700@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:30am\, 1:00pm\, and 2:30pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:30am to 12:15pm\nEgg-citing Chocolate Bark \nCreate this egg-stra special chocolate bark\, by combining rich milk chocolate with white chocolate chips\, and adding Hershey’s Robin eggs\, pretzels sticks and spring sprinkles to make not only delicious\, but also fun! Satisfy your curiosity about the chocolate-making process through live narrative and colorful slides. \nIngredients: melted milk chocolate\, crushed pretzels\, Hershey’s Robin Eggs\, and seasonal sprinkles. \n  \n1:00pm to 1:45pm\nButterfly Bark \nCelebrate spring by assembling a beautiful butterfly from chocolate\, pretzels and candy that will make the warmer weather feel even sweeter! Guests will also get to learn about the chocolate making process from bean to bar; the perfect accompaniment for a delicious dessert! \nIngredients: melted milk chocolate\, white chocolate coated pretzels\, Twizzlers Pull n Peel\, candy coated sunflower seeds\, candy eyes.\n \n  \n2:30pm to 3:15pm\nSpring Bar \nMold a scrumptious milk chocolate bar and turn it into a colorful spring treat with unique and completely edible Easter-themed decals.  Learn how cocoa beans are grown\, harvested and processed into your favorite kinds of chocolate. \nIngredients: melted milk chocolate\, Easter themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1130am-100pm-and-230pm-17/2026-04-19/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260420T110000
DTEND;TZID=America/New_York:20260420T163000
DTSTAMP:20260404T111805
CREATED:20260105T171924Z
LAST-MODIFIED:20260105T171924Z
UID:10026249-1776682800-1776702600@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-6/2026-04-20/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260420T114500
DTEND;TZID=America/New_York:20260420T144500
DTSTAMP:20260404T111805
CREATED:20260105T165913Z
LAST-MODIFIED:20260105T165913Z
UID:10026211-1776685500-1776696300@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nHoppin’ Chocolate Bunnies  \nHop in for a fun-filled adventure creating your own\, edible chocolate bunny to take home. Also hear the miraculous story behind the chocolate-making process from cocoa bean to bar. \nIngredients: melted milk chocolate\, varied toppings \n  \n2:00pm to 2:45pm\nSpring Bar \nMold a scrumptious milk chocolate bar and turn it into a colorful spring treat with unique and completely edible Easter-themed decals.  Learn how cocoa beans are grown\, harvested and processed into your favorite kinds of chocolate. \nIngredients: melted milk chocolate\, Easter themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-46/2026-04-20/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260421T110000
DTEND;TZID=America/New_York:20260421T163000
DTSTAMP:20260404T111805
CREATED:20260105T171924Z
LAST-MODIFIED:20260105T171924Z
UID:10026250-1776769200-1776789000@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-6/2026-04-21/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260421T114500
DTEND;TZID=America/New_York:20260421T144500
DTSTAMP:20260404T111805
CREATED:20260403T175929Z
LAST-MODIFIED:20260403T175933Z
UID:10026217-1776771900-1776782700@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n2:00pm to 2:45pm\nSpring Bar \nMold a scrumptious milk chocolate bar and turn it into a colorful spring treat with unique and completely edible Easter-themed decals.  Learn how cocoa beans are grown\, harvested and processed into your favorite kinds of chocolate. \nIngredients: melted milk chocolate\, Easter themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-47-4/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260422T110000
DTEND;TZID=America/New_York:20260422T151500
DTSTAMP:20260404T111805
CREATED:20260105T171751Z
LAST-MODIFIED:20260105T171751Z
UID:10026228-1776855600-1776870900@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:00am\, 1:15pm\, and 2:30pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:00am to 11:45am\nHoppin’ Chocolate Bunnies \nHop in for a fun-filled adventure creating your own\, edible chocolate bunny to take home. Also hear the miraculous story behind the chocolate-making process from cocoa bean to bar. \nIngredients: melted milk chocolate\, varied toppings \n  \n1:15pm to 2:00pm\nSpring Bar \nMold a scrumptious milk chocolate bar and turn it into a colorful spring treat with unique and completely edible Easter-themed decals.  Learn how cocoa beans are grown\, harvested and processed into your favorite kinds of chocolate. \nIngredients: melted milk chocolate\, Easter themed sprinkles \n  \n2:30pm to 3:15pm\nSpring Bar \nMold a scrumptious milk chocolate bar and turn it into a colorful spring treat with unique and completely edible Easter-themed decals.  Learn how cocoa beans are grown\, harvested and processed into your favorite kinds of chocolate. \nIngredients: melted milk chocolate\, Easter themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1100am-115pm-and-230pm/2026-04-22/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260422T110000
DTEND;TZID=America/New_York:20260422T163000
DTSTAMP:20260404T111805
CREATED:20260105T171924Z
LAST-MODIFIED:20260105T171924Z
UID:10026251-1776855600-1776875400@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-6/2026-04-22/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260423T110000
DTEND;TZID=America/New_York:20260423T163000
DTSTAMP:20260404T111805
CREATED:20260105T171924Z
LAST-MODIFIED:20260105T171924Z
UID:10026252-1776942000-1776961800@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-6/2026-04-23/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260423T114500
DTEND;TZID=America/New_York:20260423T144500
DTSTAMP:20260404T111805
CREATED:20260105T170813Z
LAST-MODIFIED:20260105T170813Z
UID:10026218-1776944700-1776955500@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nButterfly Bark \nCelebrate spring by assembling a beautiful butterfly from chocolate\, pretzels and candy that will make the warmer weather feel even sweeter! Guests will also get to learn about the chocolate making process from bean to bar; the perfect accompaniment for a delicious dessert! \nIngredients: melted milk chocolate\, white chocolate coated pretzels\, Twizzlers Pull n Peel\, candy coated sunflower seeds\, candy eyes. \n  \n2:00pm to 2:45pm\nSpring Bar \nMold a scrumptious milk chocolate bar and turn it into a colorful spring treat with unique and completely edible Easter-themed decals.  Learn how cocoa beans are grown\, harvested and processed into your favorite kinds of chocolate. \nIngredients: melted milk chocolate\, Easter themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-47/2026-04-23/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260424T110000
DTEND;TZID=America/New_York:20260424T163000
DTSTAMP:20260404T111805
CREATED:20260105T171924Z
LAST-MODIFIED:20260105T171924Z
UID:10026253-1777028400-1777048200@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-6/2026-04-24/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260424T143000
DTEND;TZID=America/New_York:20260424T151500
DTSTAMP:20260404T111805
CREATED:20260203T150548Z
LAST-MODIFIED:20260203T150549Z
UID:10026212-1777041000-1777043700@hersheystory.org
SUMMARY:Chocolate Lab Class beginning at 2:30pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n2:30pm to 3:15pm\nSpring Bar \nMold a scrumptious milk chocolate bar and turn it into a colorful spring treat with unique and completely edible Easter-themed decals.  Learn how cocoa beans are grown\, harvested and processed into your favorite kinds of chocolate. \nIngredients: melted milk chocolate\, Easter themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-46-2/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260424T190000
DTEND;TZID=America/New_York:20260424T200000
DTSTAMP:20260404T111805
CREATED:20260325T192611Z
LAST-MODIFIED:20260325T192707Z
UID:10026418-1777057200-1777060800@hersheystory.org
SUMMARY:Sips & Sweets: An Evening in The Chocolate Lab
DESCRIPTION:Get ready for an evening of chocolatey fun! \nWe’re serving up three delicious handcrafted desserts\, plus a specialty mocktail to sip while you snack. Along the way\, you’ll pick up a few fundamentals of dessert-making in this fun\, one-hour class! \nPerfect for savoring sweets and sipping with friends! This BYOB night is for guests 21 and up. \n$35 per person; $30 for members of The Hershey Story \nSpace is limited; reserve tickets here!
URL:https://hersheystory.org/hershey-story-event/sips-sweets-an-evening-in-the-chocolate-lab-4/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260425T110000
DTEND;TZID=America/New_York:20260425T163000
DTSTAMP:20260404T111805
CREATED:20260105T171924Z
LAST-MODIFIED:20260105T171924Z
UID:10026254-1777114800-1777134600@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-6/2026-04-25/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260425T113000
DTEND;TZID=America/New_York:20260425T151500
DTSTAMP:20260404T111805
CREATED:20260105T171123Z
LAST-MODIFIED:20260105T171123Z
UID:10026225-1777116600-1777130100@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:30am\, 1:00pm\, and 2:30pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:30am to 12:15pm\nEgg-citing Chocolate Bark \nCreate this egg-stra special chocolate bark\, by combining rich milk chocolate with white chocolate chips\, and adding Hershey’s Robin eggs\, pretzels sticks and spring sprinkles to make not only delicious\, but also fun! Satisfy your curiosity about the chocolate-making process through live narrative and colorful slides. \nIngredients: melted milk chocolate\, crushed pretzels\, Hershey’s Robin Eggs\, and seasonal sprinkles. \n  \n1:00pm to 1:45pm\nButterfly Bark \nCelebrate spring by assembling a beautiful butterfly from chocolate\, pretzels and candy that will make the warmer weather feel even sweeter! Guests will also get to learn about the chocolate making process from bean to bar; the perfect accompaniment for a delicious dessert! \nIngredients: melted milk chocolate\, white chocolate coated pretzels\, Twizzlers Pull n Peel\, candy coated sunflower seeds\, candy eyes.\n \n  \n2:30pm to 3:15pm\nSpring Bar \nMold a scrumptious milk chocolate bar and turn it into a colorful spring treat with unique and completely edible Easter-themed decals.  Learn how cocoa beans are grown\, harvested and processed into your favorite kinds of chocolate. \nIngredients: melted milk chocolate\, Easter themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1130am-100pm-and-230pm-17/2026-04-25/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260426T110000
DTEND;TZID=America/New_York:20260426T163000
DTSTAMP:20260404T111805
CREATED:20260105T171924Z
LAST-MODIFIED:20260105T171924Z
UID:10026255-1777201200-1777221000@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-6/2026-04-26/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260426T113000
DTEND;TZID=America/New_York:20260426T151500
DTSTAMP:20260404T111805
CREATED:20260105T171123Z
LAST-MODIFIED:20260105T171123Z
UID:10026226-1777203000-1777216500@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:30am\, 1:00pm\, and 2:30pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:30am to 12:15pm\nEgg-citing Chocolate Bark \nCreate this egg-stra special chocolate bark\, by combining rich milk chocolate with white chocolate chips\, and adding Hershey’s Robin eggs\, pretzels sticks and spring sprinkles to make not only delicious\, but also fun! Satisfy your curiosity about the chocolate-making process through live narrative and colorful slides. \nIngredients: melted milk chocolate\, crushed pretzels\, Hershey’s Robin Eggs\, and seasonal sprinkles. \n  \n1:00pm to 1:45pm\nButterfly Bark \nCelebrate spring by assembling a beautiful butterfly from chocolate\, pretzels and candy that will make the warmer weather feel even sweeter! Guests will also get to learn about the chocolate making process from bean to bar; the perfect accompaniment for a delicious dessert! \nIngredients: melted milk chocolate\, white chocolate coated pretzels\, Twizzlers Pull n Peel\, candy coated sunflower seeds\, candy eyes.\n \n  \n2:30pm to 3:15pm\nSpring Bar \nMold a scrumptious milk chocolate bar and turn it into a colorful spring treat with unique and completely edible Easter-themed decals.  Learn how cocoa beans are grown\, harvested and processed into your favorite kinds of chocolate. \nIngredients: melted milk chocolate\, Easter themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1130am-100pm-and-230pm-17/2026-04-26/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260427T110000
DTEND;TZID=America/New_York:20260427T163000
DTSTAMP:20260404T111805
CREATED:20260105T171924Z
LAST-MODIFIED:20260105T171924Z
UID:10026256-1777287600-1777307400@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-6/2026-04-27/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260427T114500
DTEND;TZID=America/New_York:20260427T144500
DTSTAMP:20260404T111805
CREATED:20260105T165913Z
LAST-MODIFIED:20260105T165913Z
UID:10026213-1777290300-1777301100@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 11:45am and 2:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nHoppin’ Chocolate Bunnies  \nHop in for a fun-filled adventure creating your own\, edible chocolate bunny to take home. Also hear the miraculous story behind the chocolate-making process from cocoa bean to bar. \nIngredients: melted milk chocolate\, varied toppings \n  \n2:00pm to 2:45pm\nSpring Bar \nMold a scrumptious milk chocolate bar and turn it into a colorful spring treat with unique and completely edible Easter-themed decals.  Learn how cocoa beans are grown\, harvested and processed into your favorite kinds of chocolate. \nIngredients: melted milk chocolate\, Easter themed sprinkles
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-46/2026-04-27/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260428T110000
DTEND;TZID=America/New_York:20260428T163000
DTSTAMP:20260404T111805
CREATED:20260105T171924Z
LAST-MODIFIED:20260105T171924Z
UID:10026257-1777374000-1777393800@hersheystory.org
SUMMARY:Tastings: Chocolates from around the world! Open daily from 11:00am to 4:30pm
DESCRIPTION:Enjoy a flight of warm drinking chocolates from around the world! \nFrom fruity African chocolate flavors to Indonesian chocolate with caramel overtones\, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey. \nTimed tickets can be purchased  at the Admissions desk the day of your visit.   See the drinking chocolates we offer here. \n\nFull flights (our six different drinking chocolates)  $13.00\nHalf flights (your choice of three drinking chocolates) $8.00\nTastings for Kids: make your own hot chocolate  $8.00\nSeasonal Drinks (limited times) $9.00\nSingle origin cups $9.00
URL:https://hersheystory.org/hershey-story-event/tastings-chocolates-from-around-the-world-open-daily-from-1100am-to-430pm-6/2026-04-28/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260428T114500
DTEND;TZID=America/New_York:20260428T123000
DTSTAMP:20260404T111805
CREATED:20260318T162931Z
LAST-MODIFIED:20260318T162934Z
UID:10026219-1777376700-1777379400@hersheystory.org
SUMMARY:Chocolate Lab Class beginning at 11:45am
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n11:45am to 12:30pm\nButterfly Bark \nCelebrate spring by assembling a beautiful butterfly from chocolate\, pretzels and candy that will make the warmer weather feel even sweeter! Guests will also get to learn about the chocolate making process from bean to bar; the perfect accompaniment for a delicious dessert! \nIngredients: melted milk chocolate\, white chocolate coated pretzels\, Twizzlers Pull n Peel\, candy coated sunflower seeds\, candy eyes. \n 
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1145am-and-200pm-47-3/
CATEGORIES:Chocolate Lab
END:VEVENT
END:VCALENDAR