Visit The Hershey Story Museum

Chocolate Lab Classes starting at 10:00am, 11:30am, 1:30pm, and 3:00pm
2024-06-27 10:00 - 15:45, 2024-06-29 10:00 - 15:45 (America/New_York)
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long. Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

10:00am to 10:45am
Art of Chocolate
Whether it’s milk, white or dark, making chocolate is a work of art. Learn the origin of chocolate and what are the ingredients used in each of its varieties. While getting the inside scoop on what makes chocolate so tasty, you will create your own “artwork” using three types of chocolates.
Ingredients: melted milk and white chocolate, dark chocolate chips.

11:30am to 12:15pm
S’mores Galore
Have some summer fun as you make your own, sweet variation on S’mores (without the fire, of course). Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker.
Ingredients: melted milk chocolate, mini marshmallows, crushed graham crackers.

1:30pm to 2:15pm
Planet Chocolate
Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home!
Ingredients: melted milk chocolate, cocoa nibs, crushed red pepper, cinnamon

3:00pm to 3:45pm
S’mores Galore
Have some summer fun as you make your own, sweet variation on S’mores (without the fire, of course). Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker.
Ingredients: melted milk chocolate, mini marshmallows, crushed graham crackers.

Tastings: Chocolates from around the World Open weekdays 11:30AM to 3:30PM
2024-06-27 11:30 - 15:30, 2024-06-28 11:30 - 15:30
Enjoy a flight of warm drinking chocolates from around the world!
From fruity African chocolate flavors to Indonesian chocolate with caramel overtones, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey.
Timed tickets can be purchased at the Admissions desk the day of your visit. See the drinking chocolates we offer here.

Full flights (our six different drinking chocolates) $13.00
Half flights (your choice of three drinking chocolates) $8.00
Tastings for Kids: make your own hot chocolate $8.00
Seasonal Drinks (limited times) $9.00
Single origin cups $9.00

Chocolate Lab Classes starting at 10:00am, 11:30am, 1:30pm, and 3:00pm
2024-06-28 10:00 - 15:45
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long. Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

10:00am to 10:45am
Chocolate Medallions
Milton Hershey developed his unique formula using a hand-selected blend of cocoa beans. Discover where this fruit comes from, and how it is harvested and processed to become the chocolate we all love. Choose from a variety of ingredients and design your own flavorful chocolate treat.
Ingredients: melted milk chocolate, a variety of toppings including seasonal sprinkles, cocoa nibs, mini marshmallows, white chocolate chips, crushed pretzels, etc.

11:30am to 12:15pm
S’mores Galore
Have some summer fun as you make your own, sweet variation on S’mores (without the fire, of course). Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker.
Ingredients: melted milk chocolate, mini marshmallows, crushed graham crackers.

1:30pm to 2:15pm
Planet Chocolate
Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home!
Ingredients: melted milk chocolate, cocoa nibs, crushed red pepper, cinnamon

3:00pm to 3:45pm
S’mores Galore
Have some summer fun as you make your own, sweet variation on S’mores (without the fire, of course). Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker.
Ingredients: melted milk chocolate, mini marshmallows, crushed graham crackers.

Tastings: Chocolates from around the World Open weekends 11:30AM to 4:30PM
2024-06-29 11:30 - 15:30, 2024-06-30 11:30 - 15:30

Chocolate Lab Classes beginning at 10:00am, 11:30am, 1:30pm, and 3:00pm
2024-06-30 10:00 - 15:45

Chocolate Lab Classes beginning at 10:00am, 11:15am, 12:45pm, and 2:00pm
2024-07-01 10:00 - 14:45, 2024-07-02 10:00 - 14:45, 2024-07-03 10:00 - 14:45, 2024-07-10 10:00 - 14:45, 2024-07-11 10:00 - 14:45
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long. Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

10:00am to 10:45am
Chocolate Beach Bars
Celebrate summer by designing your very own sea shore-themed milk chocolate bar using a white chocolate seashell and plenty of “sand.” Take a walk along our “chocolate beach boardwalk” as you learn about Hershey’s classics. Also find out where and how “cacao” is grown, harvested and processed into your favorite chocolate confections.
Ingredients: melted chocolate, crushed graham crackers, white chocolate seashell

11:15am to 12:00pm
Planet Chocolate
Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home!
Ingredients: melted milk chocolate, cocoa nibs, crushed red pepper, cinnamon

12:45pm to 1:30pm
S’mores Galore
Have some summer fun as you make your own, sweet variation on S’mores (without the fire, of course). Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker.
Ingredients: melted milk chocolate, mini marshmallows, crushed graham crackers.

2:00pm to 2:45pm
Chocolate Beach Bars
Celebrate summer by designing your very own sea shore-themed milk chocolate bar using a white chocolate seashell and plenty of “sand.” Take a walk along our “chocolate beach boardwalk” as you learn about Hershey’s classics. Also find out where and how “cacao” is grown, harvested and processed into your favorite chocolate confections.
Ingredients: melted chocolate, crushed graham crackers, white chocolate seashell

Tastings: Chocolates from around the world Open daily 10:30am to 4:30pm
2024-07-01 11:30 - 15:30, 2024-07-02 11:30 - 15:30, 2024-07-03 11:30 - 15:30, 2024-07-04 11:30 - 15:30, 2024-07-05 11:30 - 15:30, 2024-07-06 11:30 - 16:30, 2024-07-07 11:30 - 16:30, 2024-07-08 11:30 - 15:30 and 3 more dates

Chocolate Lab Classes beginning at 10:00am, 11:15am, 12:45pm, and 2:00pm
2024-07-04 10:00 - 14:45, 2024-07-05 10:00 - 14:45, 2024-07-06 10:00 - 14:45, 2024-07-07 10:00 - 14:45, 2024-07-08 10:00 - 14:45, 2024-07-09 10:00 - 14:45
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long. Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

10:00am to 10:45am
Yankee Doodle Chocolate Bars
Mold a milk chocolate bar and top it off with red, white and blue candy sprinkles to create your own, edible American flag. Find out where and how cocoa beans are grown and processed into your favorite chocolate confections.
Ingredients: melted milk chocolate, colored sprinkles

11:15am to 12:00pm
Yankee Doodle Chocolate Bars
Mold a milk chocolate bar and top it off with red, white and blue candy sprinkles to create your own, edible American flag. Find out where and how cocoa beans are grown and processed into your favorite chocolate confections.
Ingredients: melted milk chocolate, colored sprinkles

12:45am to 1:30pm
Yankee Doodle Chocolate Bars
Mold a milk chocolate bar and top it off with red, white and blue candy sprinkles to create your own, edible American flag. Find out 0where and how cocoa beans are grown and processed into your favorite chocolate confections.
Ingredients: melted milk chocolate, colored sprinkles

2:00pm to 2:45pm
Yankee Doodle Chocolate Bars
Mold a milk chocolate bar and top it off with red, white and blue candy sprinkles to create your own, edible American flag. Find out where and how cocoa beans are grown and processed into your favorite chocolate confections.
Ingredients: melted milk chocolate, colored sprinkles
