Visit The Hershey Story Museum

Chocolate Lab classes starting at 11:45 a.m.
2017-04-11 11:45 - 16:00 (America/New_York) | chocolate lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
11:45 a.m. to 12:30 p.m.
Chocolate Bird Nests
Celebrate spring by making your own, edible chocolate bird nest complete with eggs! Learn how “cacao” begins its journey from the rainforest to decadent white, milk and dark chocolate varieties. This class is educational and uniquely fun.
2:00 to 2:45 p.m.
Planet Chocolate
Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste and make your own unique bar to take home.
3:15 to 4:00 p.m.
Planet Chocolate
Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste and make your own unique bar to take home.

Tastings: Chocolate From Around the World 11:30 a.m. to 3:30 p.m.
2017-04-12 11:30 - 15:30, 2017-04-13 11:30 - 15:30, 2017-04-14 11:30 - 15:30, 2017-04-17 11:30 - 15:30, 2017-04-18 11:30 - 15:30, 2017-04-19 11:30 - 15:30, 2017-04-21 11:30 - 15:30, 2017-04-24 11:30 - 15:30 | The Hershey Story, 63 West Chocolate Ave., Hershey, PA, 17033, United States
Sample a flight of warm drinking chocolates from around the world!
From fruity African chocolate flavors to Indonesian chocolate with caramel overtones, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey.
The Hershey Story also offers our tastings experience to kids! While the adults are sampling exotic warm drinking chocolate from around the world, kids will get their own mug of warm milk and a chocolate stirring lolly — perfect for transforming their milk into something delicious!
Learn more at Tastings.

Chocolate Lab classes starting at 1:00 and 2:30 p.m.
2017-04-12 13:00 - 15:15, 2017-04-19 13:00 - 15:15 | chocolate lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
1:00 to 1:45 p.m.
Chocolate Bird Nests
Celebrate spring by making your own, edible chocolate bird nest complete with eggs! Learn how “cacao” begins its journey from the rainforest to decadent white, milk and dark chocolate varieties. This class is educational and uniquely fun.
2:30 to 3:15 p.m.
Planet Chocolate
Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste and make your own unique bar to take home.

Chocolate Lab classes starting at 11:45 a.m. and 2:00 p.m.
2017-04-13 11:45 - 14:45 | chocolate lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
11:45 a.m. to 12:30 p.m.
Chocolate Bird Nests
Celebrate spring by making your own, edible chocolate bird nest complete with eggs! Learn how “cacao” begins its journey from the rainforest to decadent white, milk and dark chocolate varieties. This class is educational and uniquely fun.
2:00 to 2:45 p.m.
Planet Chocolate
Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste and make your own unique bar to take home.

Fun Facts and Sweet Treats 10 a.m. - 2 p.m.
2017-04-14 10:00 - 14:00, 2017-04-15 10:00 - 14:00 | The Hershey Story, 63 West Chocolate Ave., Hershey, PA, 17033, United States
Kids 12 years old and younger can pretend to be a worker in Mr. Hershey’s chocolate factory as they wind their way through the Museum Experience and learn about the town that chocolate built. Their adventure begins with wrapping Hershey’s Kisses, then decorating a candy bar wrapper. After exploring Hershey, PA, by viewing a miniature model of the town, kids will be rewarded with a Hershey’s Milk Chocolate Bar, courtesy of The Hershey Company (while supplies last). Included in Museum Experience admission.

Chocolate Lab classes starting at 10:15 a.m.
2017-04-14 10:15 - 16:00, 2017-04-15 10:15 - 16:00 | chocolate lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
10:15 to 11:00 a.m.
Planet Chocolate
Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste and make your own unique bar to take home.
11:30 a.m. to 12:15 p.m.
Bow-Tied Bunnies
Hop in for a fun-filled adventure creating your own, edible chocolate bunny to take home. Also hear the miraculous story behind the chocolate-making process from cocoa bean to bar.
12:45 to 1:30 p.m.
Build a Bar
Follow in Milton Hershey’s footsteps as you design your own candy bar. Discover the business behind the product as you choose ingredients to add based on flavor, appearance and your own preferences.
2:00 to 2:45 p.m.
Chocolate Bird Nests
Celebrate spring by making your own, edible chocolate bird nest complete with eggs! Learn how “cacao” begins its journey from the rainforest to decadent white, milk and dark chocolate varieties. This class is educational and uniquely fun.
3:15 to 4:00 p.m.
Planet Chocolate
Learn about the many places around the globe where cocoa beans are grown and how to recognize differences in “cacao” based on geographical origin. You’ll have an exclusive opportunity to taste and compare chocolates made with cocoa beans sourced from specific regions. Each participant makes a unique milk chocolate bar to take home.

Breakfast with The Easter Bunny at The Pantry Cafe 9:00 a.m. to noon
2017-04-15 09:00 - 12:00 | The Hershey Story, 63 West Chocolate Ave., Hershey, PA, 17033, United States
Visit with The Easter Bunny and enjoy a special breakfast menu!

Tastings: Chocolate From Around the World 10:00 a.m. to 4:30 p.m.
2017-04-15 10:00 - 16:30, 2017-04-16 10:00 - 16:30, 2017-04-22 10:00 - 16:30, 2017-04-23 10:00 - 16:30 | The Hershey Story, 63 West Chocolate Ave., Hershey, PA, 17033, United States

The Pantry Cafe open 10 a.m. to 3 p.m.
2017-04-16 10:00 - 15:00

Chocolate Lab classes starting at 10:15 a.m.
2017-04-16 10:15 - 16:00 | chocolate lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
10:15 to 11:00 a.m.
Bow-Tied Bunnies
Hop in for a fun-filled adventure creating your own, edible chocolate bunny to take home. Also hear the miraculous story behind the chocolate-making process from cocoa bean to bar.
11:30 a.m. to 12:15 p.m.
Bow-Tied Bunnies
Hop in for a fun-filled adventure creating your own, edible chocolate bunny to take home. Also hear the miraculous story behind the chocolate-making process from cocoa bean to bar.
12:45 to 1:30 p.m.
Build a Bar
Follow in Milton Hershey’s footsteps as you design your own candy bar. Discover the business behind the product as you choose ingredients to add based on flavor, appearance and your own preferences.
2:00 to 2:45 p.m.
Chocolate Bird Nests
Celebrate spring by making your own, edible chocolate bird nest complete with eggs! Learn how “cacao” begins its journey from the rainforest to decadent white, milk and dark chocolate varieties. This class is educational and uniquely fun.
3:15 to 4:00 p.m.
Planet Chocolate
Learn about the many places around the globe where cocoa beans are grown and how to recognize differences in “cacao” based on geographical origin. You’ll have an exclusive opportunity to taste and compare chocolates made with cocoa beans sourced from specific regions. Each participant makes a unique milk chocolate bar to take home.

Chocolate Lab classes starting at 10:30 a.m.
2017-04-17 10:30 - 16:00 | chocolate lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
10:30 to 11:15 a.m.
Planet Chocolate
Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste and make your own unique bar to take home.
11:45 a.m. to 12:30 p.m.
Bow-Tied Bunnies
Hop in for a fun-filled adventure creating your own, edible chocolate bunny to take home. Also hear the miraculous story behind the chocolate-making process from cocoa bean to bar.
1:30 to 2:15 p.m.
Chocolate Bird Nests
Celebrate spring by making your own, edible chocolate bird nest complete with eggs! Learn how “cacao” begins its journey from the rainforest to decadent white, milk and dark chocolate varieties. This class is educational and uniquely fun.
3:15 to 4:00 p.m.
Planet Chocolate
Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste and make your own unique bar to take home.

Chocolate Lab classes starting at 11:45 a.m. and 2:00 p.m.
2017-04-18 11:45 - 14:45 | chocolate lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
11:45 a.m. to 12:30 p.m.
Build a Bar
Follow in Milton Hershey’s footsteps as you design your own candy bar. Discover the business behind the product as you choose ingredients to add based on flavor, appearance and your own preferences.
2:00 to 2:45 p.m.
Planet Chocolate
Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste and make your own unique bar to take home.

Tastings: Chocolate From Around the World 11:30 a.m. to 3:00 p.m.
2017-04-20 11:30 - 15:00 | The Hershey Story, 63 West Chocolate Ave., Hershey, PA, 17033, United States

Chocolate Lab classes starting at 12:00 and 1:15 p.m.
2017-04-20 12:00 - 14:00 | chocolate lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
12:00 to 12:45 p.m.
Build a Bar
Follow in Milton Hershey’s footsteps as you design your own candy bar. Discover the business behind the product as you choose ingredients to add based on flavor, appearance and your own preferences.
1:15 to 2:00 p.m.
Chocolate Bird Nests
Celebrate spring by making your own, edible chocolate bird nest complete with eggs! Learn how “cacao” begins its journey from the rainforest to decadent white, milk and dark chocolate varieties. This class is educational and uniquely fun.

Chocolate Lab class starting at 3:00 p.m.
2017-04-21 15:00 - 15:45 | chocolate lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
3:00 to 3:45 p.m.
Planet Chocolate
Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste and make your own unique bar to take home.

Chocolate Lab classes starting at 10:30 a.m. and 1:30 p.m.
2017-04-22 10:30 - 14:15 | chocolate lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
10:30 to 11:15 a.m.
Planet Chocolate
Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste and make your own unique bar to take home.
1:30 to 2:15 p.m.
Chocolate Bird Nests
Celebrate spring by making your own, edible chocolate bird nest complete with eggs! Learn how “cacao” begins its journey from the rainforest to decadent white, milk and dark chocolate varieties. This class is educational and uniquely fun.

Chocolate Lab classes starting at 10:00 a.m.
2017-04-23 10:00 - 15:15 | chocolate lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
10:00 to 10:45 a.m.
Planet Chocolate
Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste and make your own unique bar to take home.
11:00 to 11:45 a.m.
Planet Chocolate
Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste and make your own unique bar to take home.
1:00 to 1:45 p.m.
Chocolate Bird Nests
Celebrate spring by making your own, edible chocolate bird nest complete with eggs! Learn how “cacao” begins its journey from the rainforest to decadent white, milk and dark chocolate varieties. This class is educational and uniquely fun.
2:30 to 3:15 p.m.
Build a Bar
Follow in Milton Hershey’s footsteps as you design your own candy bar. Discover the business behind the product as you choose ingredients to add based on flavor, appearance and your own preferences.
