Tastings: Chocolate From Around the World 10:00am - 4:30pm
2016-03-05 10:00 - 16:30, 2016-03-12 10:00 - 16:30, 2016-03-19 10:00 - 16:30 (America/New_York) | The Hershey Story, 63 West Chocolate Ave., Hershey, PA, 17033, United States
Sample a flight of warm drinking chocolates from around the world!
From fruity African chocolate flavors to Indonesian chocolate with caramel overtones, come hone your skills as a cocoa connoisseur… or simply enjoy a taste of indulgence. Tastings at The Hershey Story is a treat for your taste buds and the perfect way to immerse yourself in the sweet world that inspired Milton Hershey.
Learn more at Tastings.

Chocolate Lab classes starting at 11:45 a.m. and 2:00 p.m.
2016-03-05 11:45 - 14:45, 2016-03-07 11:45 - 14:45, 2016-03-13 11:45 - 14:45, 2016-03-17 11:45 - 14:00, 2016-03-19 11:45 - 14:45 | Chocolate Lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
11:45 a.m. to 12:30 p.m.
Chocolate by Design
What makes dark chocolate dark and white chocolate white? This class answers those questions and offers a close look at a real cocoa pod and cocoa beans. You’ll taste raw chocolate and after getting the inside scoop on what makes chocolate so tasty, create abstract and completely edible “art” using milk, white and dark chocolate products.
2:00 to 2:45 p.m.
Planet Chocolate
Learn about the many places around the globe where cocoa beans are grown and how to recognize differences in “cacao” based on geographical origin. You’ll have an exclusive opportunity to taste and compare chocolates made with cocoa beans sourced from specific regions. Each participant makes a unique milk chocolate bar to take home.

Chocolate Lab class starting at 11:45 a.m.
2016-03-06 11:45 - 12:30 | Chocolate Lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
11:45 a.m. to 12:30 p.m.
Build a Bar
Follow in Milton Hershey’s footsteps as you design your own candy bar. Discover the business behind the product as you choose ingredients to add based on flavor, appearance and your own preferences.

Tastings: Chocolate From Around the World: Closed
2016-03-07, 2016-03-08, 2016-03-14, 2016-03-15, 2016-03-21, 2016-03-22 | The Hershey Story, 63 West Chocolate Ave., Hershey, PA, 17033, United States

Chocolate Lab class starting at 2:00 p.m.
2016-03-08 14:00 - 14:40, 2016-03-10 14:00 - 14:45, 2016-03-14 14:00 - 14:45, 2016-03-15 14:00 - 14:45, 2016-03-21 14:00 - 14:45 | Chocolate Lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
2:00 to 2:45 p.m.
Planet Chocolate
Learn about the many places around the globe where cocoa beans are grown and how to recognize differences in “cacao” based on geographical origin. You’ll have an exclusive opportunity to taste and compare chocolates made with cocoa beans sourced from specific regions. Each participant makes a unique milk chocolate bar to take home.

Chocolate Lab class starting at 1:00 p.m.
2016-03-09 13:00 - 13:45, 2016-03-11 13:00 - 13:45, 2016-03-12 13:00 - 13:45, 2016-03-18 13:00 - 13:45 | Chocolate Lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
1:00 to 1:45 p.m.
Planet Chocolate
Learn about the many places around the globe where cocoa beans are grown and how to recognize differences in “cacao” based on geographical origin. You’ll have an exclusive opportunity to taste and compare chocolates made with cocoa beans sourced from specific regions. Each participant makes a unique milk chocolate bar to take home.

Tastings: Chocolate From Around the World 11:30am - 3:30pm
2016-03-10 11:30 - 15:30, 2016-03-16 11:30 - 16:30 | The Hershey Story, 63 West Chocolate Ave., Hershey, PA, 17033, United States

"Senses" Badge Workshop for Brownie Scouts--SOLD OUT
2016-03-12 09:30 - 12:00 | The Hershey Story, 63 West Chocolate Ave., Hershey, PA, 17033, United States
Please contact Lois Miklas at lmiklas@hersheystory.org or 717.520.5587 if you would like to be on a waiting list.
Brownie scouts can exercise all of their senses during this interactive badge workshop. Activities include a detailed hunt through the museum exhibit, a make-and-take touch chart and a trip to the Chocolate Lab to make a special chocolate bar. Cost is $10.00 per scout, Senses badge included. One adult is free with every five scouts. Preregistration is required.
For more information: info@hersheystory.org

Chocolate Lab class starting at 1:30 p.m.
2016-03-16 13:30 - 14:15 | Chocolate Lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
1:30 to 2:15 p.m.
Planet Chocolate
Learn about the many places around the globe where cocoa beans are grown and how to recognize differences in “cacao” based on geographical origin. You’ll have an exclusive opportunity to taste and compare chocolates made with cocoa beans sourced from specific regions. Each participant makes a unique milk chocolate bar to take home.

Easter Basket Bonanza
2016-03-19 11:00 - 15:00 | The Hershey Story, 63 West Chocolate Ave., Hershey, PA, 17033, United States
Kids can create a Easter mini basket and decorate it with vintage Hershey springtime advertising art. They can then search for signs of spring in the museum exhibits and receive a sweet treat to put in their baskets. Free with Museum Experience admission.
March 19, 20, 25-28
Chocolate products are generously donated by The Hershey Company.

Chocolate Lab classes starting at 11:45 a.m. and 2:00 p.m.
2016-03-20 11:45 - 14:45 | Chocolate Lab
Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.
11:45 a.m. to 12:30 p.m.
Build a Bar
Follow in Milton Hershey’s footsteps as you design your own candy bar. Discover the business behind the product as you choose ingredients to add based on flavor, appearance and your own preferences.
2:00 to 2:45 p.m.
Planet Chocolate
Learn about the many places around the globe where cocoa beans are grown and how to recognize differences in “cacao” based on geographical origin. You’ll have an exclusive opportunity to taste and compare chocolates made with cocoa beans sourced from specific regions. Each participant makes a unique milk chocolate bar to take home.
