BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Visit The Hershey Story Museum - ECPv6.15.15//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Visit The Hershey Story Museum
X-ORIGINAL-URL:https://hersheystory.org
X-WR-CALDESC:Events for Visit The Hershey Story Museum
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20250309T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20251102T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20260308T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20261101T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20270314T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20271107T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260701T100000
DTEND;TZID=America/New_York:20260701T154500
DTSTAMP:20260403T204709
CREATED:20260331T181518Z
LAST-MODIFIED:20260331T181518Z
UID:10026456-1782900000-1782920700@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm\, and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nChocolate Beach Bar \nCelebrate summer by designing your very own sea shore-themed milk chocolate bar using a white chocolate seashell and plenty of “sand.”  Take a walk along our “chocolate beach boardwalk” as you learn about Hershey’s classics.  Also find out where and how “cacao” is grown\, harvested and processed into your favorite chocolate confections. \nIngredients: melted chocolate\, crushed graham crackers\, sea salt\, white chocolate seashell \n  \n11:45am to 12:30pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n1:30pm to 2:15pm\nS’mores Galore \nHave some summer fun as you make your own\, sweet variation on S’mores (without the fire\, of course).  Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker. \nIngredients: melted milk chocolate\, mini marshmallows\, crushed graham crackers. \n  \n3:00pm to 3:45pm\nFireworks Bar \nCelebrate everyone’s favorite summer tradition with a chocolate bar that really pops! Mold together milk chocolate\, red-white-and-blue star sprinkles and vanilla ice cream flavored popping candy for a firework themed treat. Once finished\, you’ll get to learn all about how cacao becomes cocoa and cocoa becomes chocolate! \nIngredients: melted milk chocolate\, sprinkles\, vanilla ice cream popping candy
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm/2026-07-01/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260708T100000
DTEND;TZID=America/New_York:20260708T154500
DTSTAMP:20260403T204709
CREATED:20260331T181518Z
LAST-MODIFIED:20260331T181518Z
UID:10026457-1783504800-1783525500@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm\, and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nChocolate Beach Bar \nCelebrate summer by designing your very own sea shore-themed milk chocolate bar using a white chocolate seashell and plenty of “sand.”  Take a walk along our “chocolate beach boardwalk” as you learn about Hershey’s classics.  Also find out where and how “cacao” is grown\, harvested and processed into your favorite chocolate confections. \nIngredients: melted chocolate\, crushed graham crackers\, sea salt\, white chocolate seashell \n  \n11:45am to 12:30pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n1:30pm to 2:15pm\nS’mores Galore \nHave some summer fun as you make your own\, sweet variation on S’mores (without the fire\, of course).  Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker. \nIngredients: melted milk chocolate\, mini marshmallows\, crushed graham crackers. \n  \n3:00pm to 3:45pm\nFireworks Bar \nCelebrate everyone’s favorite summer tradition with a chocolate bar that really pops! Mold together milk chocolate\, red-white-and-blue star sprinkles and vanilla ice cream flavored popping candy for a firework themed treat. Once finished\, you’ll get to learn all about how cacao becomes cocoa and cocoa becomes chocolate! \nIngredients: melted milk chocolate\, sprinkles\, vanilla ice cream popping candy
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm/2026-07-08/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260709T100000
DTEND;TZID=America/New_York:20260709T154500
DTSTAMP:20260403T204709
CREATED:20260331T181518Z
LAST-MODIFIED:20260331T181518Z
UID:10026458-1783591200-1783611900@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm\, and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nChocolate Beach Bar \nCelebrate summer by designing your very own sea shore-themed milk chocolate bar using a white chocolate seashell and plenty of “sand.”  Take a walk along our “chocolate beach boardwalk” as you learn about Hershey’s classics.  Also find out where and how “cacao” is grown\, harvested and processed into your favorite chocolate confections. \nIngredients: melted chocolate\, crushed graham crackers\, sea salt\, white chocolate seashell \n  \n11:45am to 12:30pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n1:30pm to 2:15pm\nS’mores Galore \nHave some summer fun as you make your own\, sweet variation on S’mores (without the fire\, of course).  Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker. \nIngredients: melted milk chocolate\, mini marshmallows\, crushed graham crackers. \n  \n3:00pm to 3:45pm\nFireworks Bar \nCelebrate everyone’s favorite summer tradition with a chocolate bar that really pops! Mold together milk chocolate\, red-white-and-blue star sprinkles and vanilla ice cream flavored popping candy for a firework themed treat. Once finished\, you’ll get to learn all about how cacao becomes cocoa and cocoa becomes chocolate! \nIngredients: melted milk chocolate\, sprinkles\, vanilla ice cream popping candy
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm/2026-07-09/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260710T100000
DTEND;TZID=America/New_York:20260710T154500
DTSTAMP:20260403T204709
CREATED:20260331T181518Z
LAST-MODIFIED:20260331T181518Z
UID:10026459-1783677600-1783698300@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm\, and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nChocolate Beach Bar \nCelebrate summer by designing your very own sea shore-themed milk chocolate bar using a white chocolate seashell and plenty of “sand.”  Take a walk along our “chocolate beach boardwalk” as you learn about Hershey’s classics.  Also find out where and how “cacao” is grown\, harvested and processed into your favorite chocolate confections. \nIngredients: melted chocolate\, crushed graham crackers\, sea salt\, white chocolate seashell \n  \n11:45am to 12:30pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n1:30pm to 2:15pm\nS’mores Galore \nHave some summer fun as you make your own\, sweet variation on S’mores (without the fire\, of course).  Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker. \nIngredients: melted milk chocolate\, mini marshmallows\, crushed graham crackers. \n  \n3:00pm to 3:45pm\nFireworks Bar \nCelebrate everyone’s favorite summer tradition with a chocolate bar that really pops! Mold together milk chocolate\, red-white-and-blue star sprinkles and vanilla ice cream flavored popping candy for a firework themed treat. Once finished\, you’ll get to learn all about how cacao becomes cocoa and cocoa becomes chocolate! \nIngredients: melted milk chocolate\, sprinkles\, vanilla ice cream popping candy
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm/2026-07-10/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260711T100000
DTEND;TZID=America/New_York:20260711T154500
DTSTAMP:20260403T204709
CREATED:20260331T181518Z
LAST-MODIFIED:20260331T181518Z
UID:10026460-1783764000-1783784700@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm\, and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nChocolate Beach Bar \nCelebrate summer by designing your very own sea shore-themed milk chocolate bar using a white chocolate seashell and plenty of “sand.”  Take a walk along our “chocolate beach boardwalk” as you learn about Hershey’s classics.  Also find out where and how “cacao” is grown\, harvested and processed into your favorite chocolate confections. \nIngredients: melted chocolate\, crushed graham crackers\, sea salt\, white chocolate seashell \n  \n11:45am to 12:30pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n1:30pm to 2:15pm\nS’mores Galore \nHave some summer fun as you make your own\, sweet variation on S’mores (without the fire\, of course).  Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker. \nIngredients: melted milk chocolate\, mini marshmallows\, crushed graham crackers. \n  \n3:00pm to 3:45pm\nFireworks Bar \nCelebrate everyone’s favorite summer tradition with a chocolate bar that really pops! Mold together milk chocolate\, red-white-and-blue star sprinkles and vanilla ice cream flavored popping candy for a firework themed treat. Once finished\, you’ll get to learn all about how cacao becomes cocoa and cocoa becomes chocolate! \nIngredients: melted milk chocolate\, sprinkles\, vanilla ice cream popping candy
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm/2026-07-11/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260712T100000
DTEND;TZID=America/New_York:20260712T154500
DTSTAMP:20260403T204709
CREATED:20260331T181518Z
LAST-MODIFIED:20260331T181518Z
UID:10026461-1783850400-1783871100@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm\, and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nChocolate Beach Bar \nCelebrate summer by designing your very own sea shore-themed milk chocolate bar using a white chocolate seashell and plenty of “sand.”  Take a walk along our “chocolate beach boardwalk” as you learn about Hershey’s classics.  Also find out where and how “cacao” is grown\, harvested and processed into your favorite chocolate confections. \nIngredients: melted chocolate\, crushed graham crackers\, sea salt\, white chocolate seashell \n  \n11:45am to 12:30pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n1:30pm to 2:15pm\nS’mores Galore \nHave some summer fun as you make your own\, sweet variation on S’mores (without the fire\, of course).  Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker. \nIngredients: melted milk chocolate\, mini marshmallows\, crushed graham crackers. \n  \n3:00pm to 3:45pm\nFireworks Bar \nCelebrate everyone’s favorite summer tradition with a chocolate bar that really pops! Mold together milk chocolate\, red-white-and-blue star sprinkles and vanilla ice cream flavored popping candy for a firework themed treat. Once finished\, you’ll get to learn all about how cacao becomes cocoa and cocoa becomes chocolate! \nIngredients: melted milk chocolate\, sprinkles\, vanilla ice cream popping candy
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm/2026-07-12/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260713T100000
DTEND;TZID=America/New_York:20260713T154500
DTSTAMP:20260403T204709
CREATED:20260331T181518Z
LAST-MODIFIED:20260331T181518Z
UID:10026462-1783936800-1783957500@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm\, and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nChocolate Beach Bar \nCelebrate summer by designing your very own sea shore-themed milk chocolate bar using a white chocolate seashell and plenty of “sand.”  Take a walk along our “chocolate beach boardwalk” as you learn about Hershey’s classics.  Also find out where and how “cacao” is grown\, harvested and processed into your favorite chocolate confections. \nIngredients: melted chocolate\, crushed graham crackers\, sea salt\, white chocolate seashell \n  \n11:45am to 12:30pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n1:30pm to 2:15pm\nS’mores Galore \nHave some summer fun as you make your own\, sweet variation on S’mores (without the fire\, of course).  Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker. \nIngredients: melted milk chocolate\, mini marshmallows\, crushed graham crackers. \n  \n3:00pm to 3:45pm\nFireworks Bar \nCelebrate everyone’s favorite summer tradition with a chocolate bar that really pops! Mold together milk chocolate\, red-white-and-blue star sprinkles and vanilla ice cream flavored popping candy for a firework themed treat. Once finished\, you’ll get to learn all about how cacao becomes cocoa and cocoa becomes chocolate! \nIngredients: melted milk chocolate\, sprinkles\, vanilla ice cream popping candy
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm/2026-07-13/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260714T100000
DTEND;TZID=America/New_York:20260714T154500
DTSTAMP:20260403T204709
CREATED:20260331T181518Z
LAST-MODIFIED:20260331T181518Z
UID:10026463-1784023200-1784043900@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm\, and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nChocolate Beach Bar \nCelebrate summer by designing your very own sea shore-themed milk chocolate bar using a white chocolate seashell and plenty of “sand.”  Take a walk along our “chocolate beach boardwalk” as you learn about Hershey’s classics.  Also find out where and how “cacao” is grown\, harvested and processed into your favorite chocolate confections. \nIngredients: melted chocolate\, crushed graham crackers\, sea salt\, white chocolate seashell \n  \n11:45am to 12:30pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n1:30pm to 2:15pm\nS’mores Galore \nHave some summer fun as you make your own\, sweet variation on S’mores (without the fire\, of course).  Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker. \nIngredients: melted milk chocolate\, mini marshmallows\, crushed graham crackers. \n  \n3:00pm to 3:45pm\nFireworks Bar \nCelebrate everyone’s favorite summer tradition with a chocolate bar that really pops! Mold together milk chocolate\, red-white-and-blue star sprinkles and vanilla ice cream flavored popping candy for a firework themed treat. Once finished\, you’ll get to learn all about how cacao becomes cocoa and cocoa becomes chocolate! \nIngredients: melted milk chocolate\, sprinkles\, vanilla ice cream popping candy
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm/2026-07-14/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260715T100000
DTEND;TZID=America/New_York:20260715T154500
DTSTAMP:20260403T204709
CREATED:20260331T181518Z
LAST-MODIFIED:20260331T181518Z
UID:10026464-1784109600-1784130300@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm\, and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nChocolate Beach Bar \nCelebrate summer by designing your very own sea shore-themed milk chocolate bar using a white chocolate seashell and plenty of “sand.”  Take a walk along our “chocolate beach boardwalk” as you learn about Hershey’s classics.  Also find out where and how “cacao” is grown\, harvested and processed into your favorite chocolate confections. \nIngredients: melted chocolate\, crushed graham crackers\, sea salt\, white chocolate seashell \n  \n11:45am to 12:30pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n1:30pm to 2:15pm\nS’mores Galore \nHave some summer fun as you make your own\, sweet variation on S’mores (without the fire\, of course).  Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker. \nIngredients: melted milk chocolate\, mini marshmallows\, crushed graham crackers. \n  \n3:00pm to 3:45pm\nFireworks Bar \nCelebrate everyone’s favorite summer tradition with a chocolate bar that really pops! Mold together milk chocolate\, red-white-and-blue star sprinkles and vanilla ice cream flavored popping candy for a firework themed treat. Once finished\, you’ll get to learn all about how cacao becomes cocoa and cocoa becomes chocolate! \nIngredients: melted milk chocolate\, sprinkles\, vanilla ice cream popping candy
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm/2026-07-15/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260716T100000
DTEND;TZID=America/New_York:20260716T154500
DTSTAMP:20260403T204709
CREATED:20260331T181518Z
LAST-MODIFIED:20260331T181518Z
UID:10026465-1784196000-1784216700@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm\, and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nChocolate Beach Bar \nCelebrate summer by designing your very own sea shore-themed milk chocolate bar using a white chocolate seashell and plenty of “sand.”  Take a walk along our “chocolate beach boardwalk” as you learn about Hershey’s classics.  Also find out where and how “cacao” is grown\, harvested and processed into your favorite chocolate confections. \nIngredients: melted chocolate\, crushed graham crackers\, sea salt\, white chocolate seashell \n  \n11:45am to 12:30pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n1:30pm to 2:15pm\nS’mores Galore \nHave some summer fun as you make your own\, sweet variation on S’mores (without the fire\, of course).  Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker. \nIngredients: melted milk chocolate\, mini marshmallows\, crushed graham crackers. \n  \n3:00pm to 3:45pm\nFireworks Bar \nCelebrate everyone’s favorite summer tradition with a chocolate bar that really pops! Mold together milk chocolate\, red-white-and-blue star sprinkles and vanilla ice cream flavored popping candy for a firework themed treat. Once finished\, you’ll get to learn all about how cacao becomes cocoa and cocoa becomes chocolate! \nIngredients: melted milk chocolate\, sprinkles\, vanilla ice cream popping candy
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm/2026-07-16/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260717T100000
DTEND;TZID=America/New_York:20260717T154500
DTSTAMP:20260403T204709
CREATED:20260331T181518Z
LAST-MODIFIED:20260331T181518Z
UID:10026466-1784282400-1784303100@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm\, and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nChocolate Beach Bar \nCelebrate summer by designing your very own sea shore-themed milk chocolate bar using a white chocolate seashell and plenty of “sand.”  Take a walk along our “chocolate beach boardwalk” as you learn about Hershey’s classics.  Also find out where and how “cacao” is grown\, harvested and processed into your favorite chocolate confections. \nIngredients: melted chocolate\, crushed graham crackers\, sea salt\, white chocolate seashell \n  \n11:45am to 12:30pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n1:30pm to 2:15pm\nS’mores Galore \nHave some summer fun as you make your own\, sweet variation on S’mores (without the fire\, of course).  Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker. \nIngredients: melted milk chocolate\, mini marshmallows\, crushed graham crackers. \n  \n3:00pm to 3:45pm\nFireworks Bar \nCelebrate everyone’s favorite summer tradition with a chocolate bar that really pops! Mold together milk chocolate\, red-white-and-blue star sprinkles and vanilla ice cream flavored popping candy for a firework themed treat. Once finished\, you’ll get to learn all about how cacao becomes cocoa and cocoa becomes chocolate! \nIngredients: melted milk chocolate\, sprinkles\, vanilla ice cream popping candy
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm/2026-07-17/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260718T100000
DTEND;TZID=America/New_York:20260718T154500
DTSTAMP:20260403T204709
CREATED:20260331T181518Z
LAST-MODIFIED:20260331T181518Z
UID:10026467-1784368800-1784389500@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm\, and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nChocolate Beach Bar \nCelebrate summer by designing your very own sea shore-themed milk chocolate bar using a white chocolate seashell and plenty of “sand.”  Take a walk along our “chocolate beach boardwalk” as you learn about Hershey’s classics.  Also find out where and how “cacao” is grown\, harvested and processed into your favorite chocolate confections. \nIngredients: melted chocolate\, crushed graham crackers\, sea salt\, white chocolate seashell \n  \n11:45am to 12:30pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n1:30pm to 2:15pm\nS’mores Galore \nHave some summer fun as you make your own\, sweet variation on S’mores (without the fire\, of course).  Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker. \nIngredients: melted milk chocolate\, mini marshmallows\, crushed graham crackers. \n  \n3:00pm to 3:45pm\nFireworks Bar \nCelebrate everyone’s favorite summer tradition with a chocolate bar that really pops! Mold together milk chocolate\, red-white-and-blue star sprinkles and vanilla ice cream flavored popping candy for a firework themed treat. Once finished\, you’ll get to learn all about how cacao becomes cocoa and cocoa becomes chocolate! \nIngredients: melted milk chocolate\, sprinkles\, vanilla ice cream popping candy
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm/2026-07-18/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260719T100000
DTEND;TZID=America/New_York:20260719T154500
DTSTAMP:20260403T204709
CREATED:20260331T181518Z
LAST-MODIFIED:20260331T181518Z
UID:10026468-1784455200-1784475900@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm\, and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nChocolate Beach Bar \nCelebrate summer by designing your very own sea shore-themed milk chocolate bar using a white chocolate seashell and plenty of “sand.”  Take a walk along our “chocolate beach boardwalk” as you learn about Hershey’s classics.  Also find out where and how “cacao” is grown\, harvested and processed into your favorite chocolate confections. \nIngredients: melted chocolate\, crushed graham crackers\, sea salt\, white chocolate seashell \n  \n11:45am to 12:30pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n1:30pm to 2:15pm\nS’mores Galore \nHave some summer fun as you make your own\, sweet variation on S’mores (without the fire\, of course).  Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker. \nIngredients: melted milk chocolate\, mini marshmallows\, crushed graham crackers. \n  \n3:00pm to 3:45pm\nFireworks Bar \nCelebrate everyone’s favorite summer tradition with a chocolate bar that really pops! Mold together milk chocolate\, red-white-and-blue star sprinkles and vanilla ice cream flavored popping candy for a firework themed treat. Once finished\, you’ll get to learn all about how cacao becomes cocoa and cocoa becomes chocolate! \nIngredients: melted milk chocolate\, sprinkles\, vanilla ice cream popping candy
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm/2026-07-19/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260720T100000
DTEND;TZID=America/New_York:20260720T154500
DTSTAMP:20260403T204710
CREATED:20260331T181518Z
LAST-MODIFIED:20260331T181518Z
UID:10026469-1784541600-1784562300@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm\, and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nChocolate Beach Bar \nCelebrate summer by designing your very own sea shore-themed milk chocolate bar using a white chocolate seashell and plenty of “sand.”  Take a walk along our “chocolate beach boardwalk” as you learn about Hershey’s classics.  Also find out where and how “cacao” is grown\, harvested and processed into your favorite chocolate confections. \nIngredients: melted chocolate\, crushed graham crackers\, sea salt\, white chocolate seashell \n  \n11:45am to 12:30pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n1:30pm to 2:15pm\nS’mores Galore \nHave some summer fun as you make your own\, sweet variation on S’mores (without the fire\, of course).  Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker. \nIngredients: melted milk chocolate\, mini marshmallows\, crushed graham crackers. \n  \n3:00pm to 3:45pm\nFireworks Bar \nCelebrate everyone’s favorite summer tradition with a chocolate bar that really pops! Mold together milk chocolate\, red-white-and-blue star sprinkles and vanilla ice cream flavored popping candy for a firework themed treat. Once finished\, you’ll get to learn all about how cacao becomes cocoa and cocoa becomes chocolate! \nIngredients: melted milk chocolate\, sprinkles\, vanilla ice cream popping candy
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm/2026-07-20/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260721T100000
DTEND;TZID=America/New_York:20260721T154500
DTSTAMP:20260403T204710
CREATED:20260331T181518Z
LAST-MODIFIED:20260331T181518Z
UID:10026470-1784628000-1784648700@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm\, and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nChocolate Beach Bar \nCelebrate summer by designing your very own sea shore-themed milk chocolate bar using a white chocolate seashell and plenty of “sand.”  Take a walk along our “chocolate beach boardwalk” as you learn about Hershey’s classics.  Also find out where and how “cacao” is grown\, harvested and processed into your favorite chocolate confections. \nIngredients: melted chocolate\, crushed graham crackers\, sea salt\, white chocolate seashell \n  \n11:45am to 12:30pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n1:30pm to 2:15pm\nS’mores Galore \nHave some summer fun as you make your own\, sweet variation on S’mores (without the fire\, of course).  Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker. \nIngredients: melted milk chocolate\, mini marshmallows\, crushed graham crackers. \n  \n3:00pm to 3:45pm\nFireworks Bar \nCelebrate everyone’s favorite summer tradition with a chocolate bar that really pops! Mold together milk chocolate\, red-white-and-blue star sprinkles and vanilla ice cream flavored popping candy for a firework themed treat. Once finished\, you’ll get to learn all about how cacao becomes cocoa and cocoa becomes chocolate! \nIngredients: melted milk chocolate\, sprinkles\, vanilla ice cream popping candy
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm/2026-07-21/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260722T100000
DTEND;TZID=America/New_York:20260722T154500
DTSTAMP:20260403T204710
CREATED:20260331T181518Z
LAST-MODIFIED:20260331T181518Z
UID:10026471-1784714400-1784735100@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm\, and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nChocolate Beach Bar \nCelebrate summer by designing your very own sea shore-themed milk chocolate bar using a white chocolate seashell and plenty of “sand.”  Take a walk along our “chocolate beach boardwalk” as you learn about Hershey’s classics.  Also find out where and how “cacao” is grown\, harvested and processed into your favorite chocolate confections. \nIngredients: melted chocolate\, crushed graham crackers\, sea salt\, white chocolate seashell \n  \n11:45am to 12:30pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n1:30pm to 2:15pm\nS’mores Galore \nHave some summer fun as you make your own\, sweet variation on S’mores (without the fire\, of course).  Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker. \nIngredients: melted milk chocolate\, mini marshmallows\, crushed graham crackers. \n  \n3:00pm to 3:45pm\nFireworks Bar \nCelebrate everyone’s favorite summer tradition with a chocolate bar that really pops! Mold together milk chocolate\, red-white-and-blue star sprinkles and vanilla ice cream flavored popping candy for a firework themed treat. Once finished\, you’ll get to learn all about how cacao becomes cocoa and cocoa becomes chocolate! \nIngredients: melted milk chocolate\, sprinkles\, vanilla ice cream popping candy
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm/2026-07-22/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260723T100000
DTEND;TZID=America/New_York:20260723T154500
DTSTAMP:20260403T204710
CREATED:20260331T181518Z
LAST-MODIFIED:20260331T181518Z
UID:10026472-1784800800-1784821500@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm\, and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nChocolate Beach Bar \nCelebrate summer by designing your very own sea shore-themed milk chocolate bar using a white chocolate seashell and plenty of “sand.”  Take a walk along our “chocolate beach boardwalk” as you learn about Hershey’s classics.  Also find out where and how “cacao” is grown\, harvested and processed into your favorite chocolate confections. \nIngredients: melted chocolate\, crushed graham crackers\, sea salt\, white chocolate seashell \n  \n11:45am to 12:30pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n1:30pm to 2:15pm\nS’mores Galore \nHave some summer fun as you make your own\, sweet variation on S’mores (without the fire\, of course).  Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker. \nIngredients: melted milk chocolate\, mini marshmallows\, crushed graham crackers. \n  \n3:00pm to 3:45pm\nFireworks Bar \nCelebrate everyone’s favorite summer tradition with a chocolate bar that really pops! Mold together milk chocolate\, red-white-and-blue star sprinkles and vanilla ice cream flavored popping candy for a firework themed treat. Once finished\, you’ll get to learn all about how cacao becomes cocoa and cocoa becomes chocolate! \nIngredients: melted milk chocolate\, sprinkles\, vanilla ice cream popping candy
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm/2026-07-23/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260724T100000
DTEND;TZID=America/New_York:20260724T154500
DTSTAMP:20260403T204710
CREATED:20260331T181518Z
LAST-MODIFIED:20260331T181518Z
UID:10026473-1784887200-1784907900@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm\, and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nChocolate Beach Bar \nCelebrate summer by designing your very own sea shore-themed milk chocolate bar using a white chocolate seashell and plenty of “sand.”  Take a walk along our “chocolate beach boardwalk” as you learn about Hershey’s classics.  Also find out where and how “cacao” is grown\, harvested and processed into your favorite chocolate confections. \nIngredients: melted chocolate\, crushed graham crackers\, sea salt\, white chocolate seashell \n  \n11:45am to 12:30pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n1:30pm to 2:15pm\nS’mores Galore \nHave some summer fun as you make your own\, sweet variation on S’mores (without the fire\, of course).  Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker. \nIngredients: melted milk chocolate\, mini marshmallows\, crushed graham crackers. \n  \n3:00pm to 3:45pm\nFireworks Bar \nCelebrate everyone’s favorite summer tradition with a chocolate bar that really pops! Mold together milk chocolate\, red-white-and-blue star sprinkles and vanilla ice cream flavored popping candy for a firework themed treat. Once finished\, you’ll get to learn all about how cacao becomes cocoa and cocoa becomes chocolate! \nIngredients: melted milk chocolate\, sprinkles\, vanilla ice cream popping candy
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm/2026-07-24/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260725T100000
DTEND;TZID=America/New_York:20260725T154500
DTSTAMP:20260403T204710
CREATED:20260331T181518Z
LAST-MODIFIED:20260331T181518Z
UID:10026474-1784973600-1784994300@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm\, and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nChocolate Beach Bar \nCelebrate summer by designing your very own sea shore-themed milk chocolate bar using a white chocolate seashell and plenty of “sand.”  Take a walk along our “chocolate beach boardwalk” as you learn about Hershey’s classics.  Also find out where and how “cacao” is grown\, harvested and processed into your favorite chocolate confections. \nIngredients: melted chocolate\, crushed graham crackers\, sea salt\, white chocolate seashell \n  \n11:45am to 12:30pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n1:30pm to 2:15pm\nS’mores Galore \nHave some summer fun as you make your own\, sweet variation on S’mores (without the fire\, of course).  Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker. \nIngredients: melted milk chocolate\, mini marshmallows\, crushed graham crackers. \n  \n3:00pm to 3:45pm\nFireworks Bar \nCelebrate everyone’s favorite summer tradition with a chocolate bar that really pops! Mold together milk chocolate\, red-white-and-blue star sprinkles and vanilla ice cream flavored popping candy for a firework themed treat. Once finished\, you’ll get to learn all about how cacao becomes cocoa and cocoa becomes chocolate! \nIngredients: melted milk chocolate\, sprinkles\, vanilla ice cream popping candy
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm/2026-07-25/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260726T100000
DTEND;TZID=America/New_York:20260726T154500
DTSTAMP:20260403T204710
CREATED:20260331T181518Z
LAST-MODIFIED:20260331T181518Z
UID:10026475-1785060000-1785080700@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm\, and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nChocolate Beach Bar \nCelebrate summer by designing your very own sea shore-themed milk chocolate bar using a white chocolate seashell and plenty of “sand.”  Take a walk along our “chocolate beach boardwalk” as you learn about Hershey’s classics.  Also find out where and how “cacao” is grown\, harvested and processed into your favorite chocolate confections. \nIngredients: melted chocolate\, crushed graham crackers\, sea salt\, white chocolate seashell \n  \n11:45am to 12:30pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n1:30pm to 2:15pm\nS’mores Galore \nHave some summer fun as you make your own\, sweet variation on S’mores (without the fire\, of course).  Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker. \nIngredients: melted milk chocolate\, mini marshmallows\, crushed graham crackers. \n  \n3:00pm to 3:45pm\nFireworks Bar \nCelebrate everyone’s favorite summer tradition with a chocolate bar that really pops! Mold together milk chocolate\, red-white-and-blue star sprinkles and vanilla ice cream flavored popping candy for a firework themed treat. Once finished\, you’ll get to learn all about how cacao becomes cocoa and cocoa becomes chocolate! \nIngredients: melted milk chocolate\, sprinkles\, vanilla ice cream popping candy
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm/2026-07-26/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260727T100000
DTEND;TZID=America/New_York:20260727T154500
DTSTAMP:20260403T204710
CREATED:20260331T181518Z
LAST-MODIFIED:20260331T181518Z
UID:10026476-1785146400-1785167100@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm\, and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nChocolate Beach Bar \nCelebrate summer by designing your very own sea shore-themed milk chocolate bar using a white chocolate seashell and plenty of “sand.”  Take a walk along our “chocolate beach boardwalk” as you learn about Hershey’s classics.  Also find out where and how “cacao” is grown\, harvested and processed into your favorite chocolate confections. \nIngredients: melted chocolate\, crushed graham crackers\, sea salt\, white chocolate seashell \n  \n11:45am to 12:30pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n1:30pm to 2:15pm\nS’mores Galore \nHave some summer fun as you make your own\, sweet variation on S’mores (without the fire\, of course).  Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker. \nIngredients: melted milk chocolate\, mini marshmallows\, crushed graham crackers. \n  \n3:00pm to 3:45pm\nFireworks Bar \nCelebrate everyone’s favorite summer tradition with a chocolate bar that really pops! Mold together milk chocolate\, red-white-and-blue star sprinkles and vanilla ice cream flavored popping candy for a firework themed treat. Once finished\, you’ll get to learn all about how cacao becomes cocoa and cocoa becomes chocolate! \nIngredients: melted milk chocolate\, sprinkles\, vanilla ice cream popping candy
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm/2026-07-27/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260728T100000
DTEND;TZID=America/New_York:20260728T154500
DTSTAMP:20260403T204710
CREATED:20260331T181518Z
LAST-MODIFIED:20260331T181518Z
UID:10026477-1785232800-1785253500@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm\, and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nChocolate Beach Bar \nCelebrate summer by designing your very own sea shore-themed milk chocolate bar using a white chocolate seashell and plenty of “sand.”  Take a walk along our “chocolate beach boardwalk” as you learn about Hershey’s classics.  Also find out where and how “cacao” is grown\, harvested and processed into your favorite chocolate confections. \nIngredients: melted chocolate\, crushed graham crackers\, sea salt\, white chocolate seashell \n  \n11:45am to 12:30pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n1:30pm to 2:15pm\nS’mores Galore \nHave some summer fun as you make your own\, sweet variation on S’mores (without the fire\, of course).  Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker. \nIngredients: melted milk chocolate\, mini marshmallows\, crushed graham crackers. \n  \n3:00pm to 3:45pm\nFireworks Bar \nCelebrate everyone’s favorite summer tradition with a chocolate bar that really pops! Mold together milk chocolate\, red-white-and-blue star sprinkles and vanilla ice cream flavored popping candy for a firework themed treat. Once finished\, you’ll get to learn all about how cacao becomes cocoa and cocoa becomes chocolate! \nIngredients: melted milk chocolate\, sprinkles\, vanilla ice cream popping candy
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm/2026-07-28/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260730T100000
DTEND;TZID=America/New_York:20260730T154500
DTSTAMP:20260403T204710
CREATED:20260331T181518Z
LAST-MODIFIED:20260331T181518Z
UID:10026478-1785405600-1785426300@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm\, and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nChocolate Beach Bar \nCelebrate summer by designing your very own sea shore-themed milk chocolate bar using a white chocolate seashell and plenty of “sand.”  Take a walk along our “chocolate beach boardwalk” as you learn about Hershey’s classics.  Also find out where and how “cacao” is grown\, harvested and processed into your favorite chocolate confections. \nIngredients: melted chocolate\, crushed graham crackers\, sea salt\, white chocolate seashell \n  \n11:45am to 12:30pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n1:30pm to 2:15pm\nS’mores Galore \nHave some summer fun as you make your own\, sweet variation on S’mores (without the fire\, of course).  Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker. \nIngredients: melted milk chocolate\, mini marshmallows\, crushed graham crackers. \n  \n3:00pm to 3:45pm\nFireworks Bar \nCelebrate everyone’s favorite summer tradition with a chocolate bar that really pops! Mold together milk chocolate\, red-white-and-blue star sprinkles and vanilla ice cream flavored popping candy for a firework themed treat. Once finished\, you’ll get to learn all about how cacao becomes cocoa and cocoa becomes chocolate! \nIngredients: melted milk chocolate\, sprinkles\, vanilla ice cream popping candy
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm/2026-07-30/
CATEGORIES:Chocolate Lab
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260731T100000
DTEND;TZID=America/New_York:20260731T154500
DTSTAMP:20260403T204710
CREATED:20260331T181518Z
LAST-MODIFIED:20260331T181518Z
UID:10026479-1785492000-1785512700@hersheystory.org
SUMMARY:Chocolate Lab Classes beginning at 10:00am\, 11:30am\, 1:30pm\, and 3:00pm
DESCRIPTION:Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that\, depending on seats availability\, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule\, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom. \n  \n10:00am to 10:45am\nChocolate Beach Bar \nCelebrate summer by designing your very own sea shore-themed milk chocolate bar using a white chocolate seashell and plenty of “sand.”  Take a walk along our “chocolate beach boardwalk” as you learn about Hershey’s classics.  Also find out where and how “cacao” is grown\, harvested and processed into your favorite chocolate confections. \nIngredients: melted chocolate\, crushed graham crackers\, sea salt\, white chocolate seashell \n  \n11:45am to 12:30pm\nPlanet Chocolate \nLearn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home! \nIngredients: melted milk chocolate\, cocoa nibs\, crushed red pepper\, cinnamon \n  \n1:30pm to 2:15pm\nS’mores Galore \nHave some summer fun as you make your own\, sweet variation on S’mores (without the fire\, of course).  Learn the origins of this campfire confection and some Hershey’s trivia. You’ll also learn about chocolate from tree to graham cracker. \nIngredients: melted milk chocolate\, mini marshmallows\, crushed graham crackers. \n  \n3:00pm to 3:45pm\nFireworks Bar \nCelebrate everyone’s favorite summer tradition with a chocolate bar that really pops! Mold together milk chocolate\, red-white-and-blue star sprinkles and vanilla ice cream flavored popping candy for a firework themed treat. Once finished\, you’ll get to learn all about how cacao becomes cocoa and cocoa becomes chocolate! \nIngredients: melted milk chocolate\, sprinkles\, vanilla ice cream popping candy
URL:https://hersheystory.org/hershey-story-event/chocolate-lab-classes-beginning-at-1000am-1130am-130pm-and-300pm/2026-07-31/
CATEGORIES:Chocolate Lab
END:VEVENT
END:VCALENDAR