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Chocolate Lab classes starting at 11:30 a.m.
March 1, 2020 @ 11:30 am - 2:45 pm
Chocolate Lab tickets are available on a first come – first served basis and can be purchased in advance online or at The Hershey Story Admissions Desk the day of your visit. Space is limited. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult.
11:30 a.m. to 12:15 p.m.
Art of Chocolate
Whether it’s milk, white or dark, making chocolate is a work of art. Learn the origin of chocolate and what are the ingredients used in each of its varieties. While getting the inside scoop on what makes chocolate so tasty, you will create your own “artwork” using three types of chocolates.
Ingredients: melted milk and white chocolate, dark chocolate chips.
2:00 to 2:45 p.m.
Chocolate by Design
Milton Hershey developed his unique formula using a hand-selected blend of cocoa beans. Discover where this fruit comes from, and how is harvested and processed to become the chocolate we all love. Choose from a variety of ingredients and design your own flavorful chocolate treat.
Ingredients: melted milk chocolate, a variety of toppings including roasted sesame seeds, coconut flakes, raisins, white chocolate chips, crushed pretzels, etc.