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Chocolate Lab Classes beginning at 11:45am and 2:00pm

October 2 @ 11:45 am - 2:45 pm

Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

 

11:45am to 12:30pm
Mummy Medallions

Create your own spooky trio of bone-chilling mummies out of scrumptious milk chocolate, a drizzling of white chocolate, and some candy eyeballs. Then, learn all about the chocolate making process, from the bean to the bar!

Ingredients: melted milk chocolate, melted white chocolate, candy eyes

 

2:00pm to 2:45pm
Batty Bar

Mold your own chocolate bar and then customize it with your choice of Halloween-themed and traditional candy ingredients. Find out how cocoa beans are transformed into your favorite chocolate confections.

Ingredients: melted milk chocolate, bat shaped sprinkles

Details

Date:
October 2
Time:
11:45 am - 2:45 pm
Event Category:

Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

 

11:45am to 12:30pm
Mummy Medallions

Create your own spooky trio of bone-chilling mummies out of scrumptious milk chocolate, a drizzling of white chocolate, and some candy eyeballs. Then, learn all about the chocolate making process, from the bean to the bar!

Ingredients: melted milk chocolate, melted white chocolate, candy eyes

 

2:00pm to 2:45pm
Batty Bar

Mold your own chocolate bar and then customize it with your choice of Halloween-themed and traditional candy ingredients. Find out how cocoa beans are transformed into your favorite chocolate confections.

Ingredients: melted milk chocolate, bat shaped sprinkles

Details

Date:
October 2
Time:
11:45 am - 2:45 pm
Event Category:

Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

 

11:45am to 12:30pm
Mummy Medallions

Create your own spooky trio of bone-chilling mummies out of scrumptious milk chocolate, a drizzling of white chocolate, and some candy eyeballs. Then, learn all about the chocolate making process, from the bean to the bar!

Ingredients: melted milk chocolate, melted white chocolate, candy eyes

 

2:00pm to 2:45pm
Batty Bar

Mold your own chocolate bar and then customize it with your choice of Halloween-themed and traditional candy ingredients. Find out how cocoa beans are transformed into your favorite chocolate confections.

Ingredients: melted milk chocolate, bat shaped sprinkles

Details

Date:
October 2
Time:
11:45 am - 2:45 pm
Event Category:

Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

 

11:45am to 12:30pm
Mummy Medallions

Create your own spooky trio of bone-chilling mummies out of scrumptious milk chocolate, a drizzling of white chocolate, and some candy eyeballs. Then, learn all about the chocolate making process, from the bean to the bar!

Ingredients: melted milk chocolate, melted white chocolate, candy eyes

 

2:00pm to 2:45pm
Batty Bar

Mold your own chocolate bar and then customize it with your choice of Halloween-themed and traditional candy ingredients. Find out how cocoa beans are transformed into your favorite chocolate confections.

Ingredients: melted milk chocolate, bat shaped sprinkles

Details

Date:
October 2
Time:
11:45 am - 2:45 pm
Event Category:

Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

 

11:45am to 12:30pm
Mummy Medallions

Create your own spooky trio of bone-chilling mummies out of scrumptious milk chocolate, a drizzling of white chocolate, and some candy eyeballs. Then, learn all about the chocolate making process, from the bean to the bar!

Ingredients: melted milk chocolate, melted white chocolate, candy eyes

 

2:00pm to 2:45pm
Batty Bar

Mold your own chocolate bar and then customize it with your choice of Halloween-themed and traditional candy ingredients. Find out how cocoa beans are transformed into your favorite chocolate confections.

Ingredients: melted milk chocolate, bat shaped sprinkles

Details

Date:
October 2
Time:
11:45 am - 2:45 pm
Event Category:

Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

 

11:45am to 12:30pm
Mummy Medallions

Create your own spooky trio of bone-chilling mummies out of scrumptious milk chocolate, a drizzling of white chocolate, and some candy eyeballs. Then, learn all about the chocolate making process, from the bean to the bar!

Ingredients: melted milk chocolate, melted white chocolate, candy eyes

 

2:00pm to 2:45pm
Batty Bar

Mold your own chocolate bar and then customize it with your choice of Halloween-themed and traditional candy ingredients. Find out how cocoa beans are transformed into your favorite chocolate confections.

Ingredients: melted milk chocolate, bat shaped sprinkles

Details

Date:
October 2
Time:
11:45 am - 2:45 pm
Event Category:

Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

 

11:45am to 12:30pm
Mummy Medallions

Create your own spooky trio of bone-chilling mummies out of scrumptious milk chocolate, a drizzling of white chocolate, and some candy eyeballs. Then, learn all about the chocolate making process, from the bean to the bar!

Ingredients: melted milk chocolate, melted white chocolate, candy eyes

 

2:00pm to 2:45pm
Batty Bar

Mold your own chocolate bar and then customize it with your choice of Halloween-themed and traditional candy ingredients. Find out how cocoa beans are transformed into your favorite chocolate confections.

Ingredients: melted milk chocolate, bat shaped sprinkles

Details

Date:
October 2
Time:
11:45 am - 2:45 pm
Event Category:

Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

 

11:45am to 12:30pm
Mummy Medallions

Create your own spooky trio of bone-chilling mummies out of scrumptious milk chocolate, a drizzling of white chocolate, and some candy eyeballs. Then, learn all about the chocolate making process, from the bean to the bar!

Ingredients: melted milk chocolate, melted white chocolate, candy eyes

 

2:00pm to 2:45pm
Batty Bar

Mold your own chocolate bar and then customize it with your choice of Halloween-themed and traditional candy ingredients. Find out how cocoa beans are transformed into your favorite chocolate confections.

Ingredients: melted milk chocolate, bat shaped sprinkles

Details

Date:
October 2
Time:
11:45 am - 2:45 pm
Event Category:

Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

 

11:45am to 12:30pm
Mummy Medallions

Create your own spooky trio of bone-chilling mummies out of scrumptious milk chocolate, a drizzling of white chocolate, and some candy eyeballs. Then, learn all about the chocolate making process, from the bean to the bar!

Ingredients: melted milk chocolate, melted white chocolate, candy eyes

 

2:00pm to 2:45pm
Batty Bar

Mold your own chocolate bar and then customize it with your choice of Halloween-themed and traditional candy ingredients. Find out how cocoa beans are transformed into your favorite chocolate confections.

Ingredients: melted milk chocolate, bat shaped sprinkles

Details

Date:
October 2
Time:
11:45 am - 2:45 pm
Event Category:

Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

 

11:45am to 12:30pm
Mummy Medallions

Create your own spooky trio of bone-chilling mummies out of scrumptious milk chocolate, a drizzling of white chocolate, and some candy eyeballs. Then, learn all about the chocolate making process, from the bean to the bar!

Ingredients: melted milk chocolate, melted white chocolate, candy eyes

 

2:00pm to 2:45pm
Batty Bar

Mold your own chocolate bar and then customize it with your choice of Halloween-themed and traditional candy ingredients. Find out how cocoa beans are transformed into your favorite chocolate confections.

Ingredients: melted milk chocolate, bat shaped sprinkles

Details

Date:
October 2
Time:
11:45 am - 2:45 pm
Event Category:

Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

 

11:45am to 12:30pm
Mummy Medallions

Create your own spooky trio of bone-chilling mummies out of scrumptious milk chocolate, a drizzling of white chocolate, and some candy eyeballs. Then, learn all about the chocolate making process, from the bean to the bar!

Ingredients: melted milk chocolate, melted white chocolate, candy eyes

 

2:00pm to 2:45pm
Batty Bar

Mold your own chocolate bar and then customize it with your choice of Halloween-themed and traditional candy ingredients. Find out how cocoa beans are transformed into your favorite chocolate confections.

Ingredients: melted milk chocolate, bat shaped sprinkles

Details

Date:
October 2
Time:
11:45 am - 2:45 pm
Event Category:

Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

 

11:45am to 12:30pm
Mummy Medallions

Create your own spooky trio of bone-chilling mummies out of scrumptious milk chocolate, a drizzling of white chocolate, and some candy eyeballs. Then, learn all about the chocolate making process, from the bean to the bar!

Ingredients: melted milk chocolate, melted white chocolate, candy eyes

 

2:00pm to 2:45pm
Batty Bar

Mold your own chocolate bar and then customize it with your choice of Halloween-themed and traditional candy ingredients. Find out how cocoa beans are transformed into your favorite chocolate confections.

Ingredients: melted milk chocolate, bat shaped sprinkles

Details

Date:
October 2
Time:
11:45 am - 2:45 pm
Event Category:
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