Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

11:45am to 12:30pm
Lucky Bark

Celebrate March and make chocolate bark that’s sure to make you feel luckier! While learning all about the origins and production of chocolate, you’ll use our selection of specialty toppings to make a treat that will have everyone else green with envy.

Ingredients: Melted milk chocolate, honey candy, powdered matcha mix, shamrock sprinkles.

2:00pm to 2:45pm
Planet Chocolate

Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home!

Ingredients: melted milk chocolate, cocoa nibs, crushed red pepper, cinnamon