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Chocolate Lab Classes starting at 11:30 a.m.

November 21, 2015 @ 11:30 am - 2:45 pm

Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of the class. Space is limited. Children must be at least 4 years old to enter the Lab.

11:30 a.m. to 12:15 p.m.
Chocolate Reindeer

Use white and milk chocolate and toppings to create your own edible reindeer. Learn the fascinating story behind the chocolate-making process.

2:00 to 2:45 p.m.
Create a Kris Kringle

Mold a vintage chocolate Santa to take home. Discover how cocoa beans make their way from the rainforest to the sweet confections in your holiday stocking.

Details

Date:
November 21, 2015
Time:
11:30 am - 2:45 pm
Event Category:
Event Tags:

Venue

Chocolate Lab
Visit the Museum Shop
Combo Pass