Get ready for an evening of chocolatey fun! We’re serving up three delicious handcrafted desserts, plus a specialty mocktail to sip while you snack. Starting off with a luscious triple chocolate fondue and a variety of treats to dip in it, guests will then enjoy a milk, white, and dark chocolate three layer mousse. To end the evening, we will be preparing a play on the classic Peach Melba featuring white chocolate ice cream and ruby chocolate sauce paired with a fresh fruit. Along the way, you’ll pick up a few fundamentals of dessert-making in this fun, one-hour class! Perfect for savoring sweets and sipping with friends! This BYOB night is for guests 21 and up.

Members: $30; Non-Members: $35
Space is limited; reserve tickets here!