Archives: Events

  • Chocolate Lab Class beginning at 2:00pm

    Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

     

    2:00pm to 2:45pm
    Planet Chocolate

    Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home!

    Ingredients: melted milk chocolate, cocoa nibs, crushed red pepper, cinnamon

  • Chocolate Lab Class beginning at 2:00pm

    Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

    2:00pm to 2:45pm
    Planet Chocolate

    Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown. You will be guided to recognize differences in cocoa beans’ appearance and taste. You will also make your own unique bar to take home!

    Ingredients: melted milk chocolate, cocoa nibs, crushed red pepper, cinnamon

  • Chocolate Lab Classes beginning at 1:30pm and 3:00pm

    Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

     

    1:30pm to 2:15pm
    Candy Cane Bark

    Layer milk chocolate with white chocolate chips and chunks of peppermint candy to create your own, fresh candy cane bark.  Satisfy your curiosity about the chocolate-making process through live narrative and colorful slides.

    Ingredients: melted milk chocolate, white chocolate chips, candy cane bits.

     

    3:00pm to 3:45pm
    Make a Very Merry Bar

    Mold and customize your own milk chocolate bar using holiday add-ins and edible decorations Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love.
    Ingredients: melted milk chocolate, Holiday themed sprinkles

  • Chocolate Lab Class beginning at 2:00pm

    Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

    2:00pm to 2:45pm
    Make a Very Merry Bar

    Mold and customize your own milk chocolate bar using holiday add-ins and edible decorations Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love.
    Ingredients: melted milk chocolate, Holiday themed sprinkles

  • Chocolate Lab Class beginning at 2:00pm

    Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

    2:00pm to 2:45pm
    Make a Very Merry Bar

    Mold and customize your own milk chocolate bar using holiday add-ins and edible decorations Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love.
    Ingredients: melted milk chocolate, Holiday themed sprinkles

     

     

  • Chocolate Lab Classes beginning at 11:45am and 2:00pm

    Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

     

    11:45am to 12:30pm
    The Heart of Chocolate

    Nothing screams love more than hearts and chocolate.  Pour melted, pink-tinted white chocolate in to a heart shaped mold to create your own symbol of love. Learn how chocolate is grown and processed. This class is suitable for adults and families with children ages 5 and up.

    Ingredients: Melted white chocolate, varied toppings

     

    2:00pm to 2:45pm
    Lovely Bar

    Mold and customize your own milk chocolate bar using Valentines inspired edible decorations. Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love.
    Ingredients: Melted milk chocolate, heart shaped sprinkles

  • Chocolate Lab Classes beginning at 11:45am and 2:00pm

    Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

     

    11:45am to 12:30pm
    The Heart of Chocolate

    Nothing screams love more than hearts and chocolate.  Pour melted, pink-tinted white chocolate in to a heart shaped mold to create your own symbol of love. Learn how chocolate is grown and processed. This class is suitable for adults and families with children ages 5 and up.

    Ingredients: Melted white chocolate, varied toppings

     

    2:00pm to 2:45pm
    Lovely Bar

    Mold and customize your own milk chocolate bar using Valentines inspired edible decorations. Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love.
    Ingredients: Melted milk chocolate, heart shaped sprinkles

  • Chocolate Lab Classes beginning at 11:45am and 2:00pm

    Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

     

    11:45am to 12:30pm
    The Heart of Chocolate

    Nothing screams love more than hearts and chocolate.  Pour melted, pink-tinted white chocolate in to a heart shaped mold to create your own symbol of love. Learn how chocolate is grown and processed. This class is suitable for adults and families with children ages 5 and up.

    Ingredients: Melted white chocolate, varied toppings

     

    2:00pm to 2:45pm
    Lovely Bar

    Mold and customize your own milk chocolate bar using Valentines inspired edible decorations. Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love.
    Ingredients: Melted milk chocolate, heart shaped sprinkles

  • Chocolate Lab Classes beginning at 11:45am and 2:00pm

    Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

     

    11:45am to 12:30pm
    The Heart of Chocolate

    Nothing screams love more than hearts and chocolate.  Pour melted, pink-tinted white chocolate in to a heart shaped mold to create your own symbol of love. Learn how chocolate is grown and processed. This class is suitable for adults and families with children ages 5 and up.

    Ingredients: Melted white chocolate, varied toppings

     

    2:00pm to 2:45pm
    Lovely Bar

    Mold and customize your own milk chocolate bar using Valentines inspired edible decorations. Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love.
    Ingredients: Melted milk chocolate, heart shaped sprinkles

  • Chocolate Lab Classes beginning at 11:45am and 2:00pm

    Chocolate Lab tickets are available on a first come – first served basis and may be purchased at The Hershey Story admissions desk on the day of your visit. Classes are 45 minutes long.  Please note that, depending on seats availability, more than one family could be seated at the same table and big groups may be split. Children must be at least 5 years old to enter the Lab. Children under the age of 13 must be accompanied by a paying adult. The Lab schedule, and ingredients used in each class are subject to last minute changes. No foods or beverages will be permitted in the Lab. Only service animals will be allowed in the classroom.

     

    11:45am to 12:30pm
    The Heart of Chocolate

    Nothing screams love more than hearts and chocolate.  Pour melted, pink-tinted white chocolate in to a heart shaped mold to create your own symbol of love. Learn how chocolate is grown and processed. This class is suitable for adults and families with children ages 5 and up.

    Ingredients: Melted white chocolate, varied toppings

     

    2:00pm to 2:45pm
    Lovely Bar

    Mold and customize your own milk chocolate bar using Valentines inspired edible decorations. Learn some delicious geography by finding out more about the many places around the globe where cocoa beans are grown and how they are processed to become the chocolate we all love.
    Ingredients: Melted milk chocolate, heart shaped sprinkles